Service-Associate (Aushilfe) — ZFV-Unternehmungen
NewCHF 73'500 - 111'500
ZFV-Unternehmungen · Zürich (ZH)
- Location
- Zürich
- Contract
- other
- Posted
- Yesterday
SalaryCHF 73'500 - 111'500
Role overview
The UBS Restaurant Elite is located in the immediate vicinity of the Zurich Paradeplatz.
The company includes the publicly accessible employee restaurant with 450 seats, where up to 1,000 lunches are served every day, the UBS conference center "Grünenhof" and the customer restraunt "Münzhof".
In addition, various caterings are carried out.
- The UBS Restaurant Elite is located in the immediate vicinity of the Zurich Paradeplatz.
- The company includes the publicly accessible employee restaurant with 450 seats, where up to 1,000 lunches are served every day, the UBS conference center "Grünenhof" and the customer restraunt "Münzhof".
Application process
- Corporate culture characterized by a sense of responsibility and trust If you want to share your passion for gastronomy with us, we look forward to your complete online application with photo.
- We also consider applications by post but do not return them.
Additional details
- As of 24 August 2026 or by appointment, we are looking for a flexible:n service staff member who, with passion for upscale gastronomy, warmth and the highest quality of service, inspires our guests and actively supports our team. Your area of activity:
- Guest service and advice in the area of conference catering & events (flying aperitif, buffet including drink service) Created by Mise en Place
- Preparation of premises in the area of catering Operation of catering supplies
- Several years of service experience in the upscale hotel industry or high-quality service Good oral German skills Good oral English skills Enthusiastic salesperson Passionate:r Host:in Winning and charming charisma Enjoyment with us you will find: Dynamic working environment Free space for ideas and creativity Development margin
Notes and original content
- As of 24 August 2026 or by appointment, we are looking for a flexible:n service staff member who, with passion for upscale gastronomy, warmth and the highest quality of service, inspires our guests and actively supports our team.
- Your area of activity:
- Guest service and advice in the area of conference catering & events (flying aperitif, buffet including drink service)
- Created by Mise en Place
- Preparation of premises in the area of catering
- Operation of catering supplies
- Several years of service experience in the upscale hotel industry or high-quality service
- Good oral German skills
- Good oral English skills
- Enthusiastic salesperson
