Laborant/in Chemie — Etat de Fribourg

Full description

Appointing authority / administrative unit / institution Grangeneuve is a multidisciplinary centre of excellence passionate about vocational training, expertise, advice and services for the professions of nature, milk, food and hospitality-housekeeping. More than 280 employees work in a bilingual environment that promotes excellence, respect, collaboration and innovation as well as the appreciation and transmission of cultural heritage. The Freiburg agricultural and food laboratory specializes in the analysis of milk, dairy products and other food products. Become part of our team! We focus on the complementarity of competences and the diversity of perspectives, because it is the wide range of careers and profiles that makes up the strength of the state of Freiburg. We promote the reconciliation of professional and private life as well as flexible working conditions. To learn more, follow this link. Their tasks

• Perform chemical analyses of dairy products and other foods
• Application of laboratory standards and quality standards
• Cooperation to ensure smooth laboratory operation
• Management of measuring instruments
• Operation of the switch and telephone
• Active participation in the continuous optimization of workflows and services Desired profile
• Completed EFZ Chemistry training or equivalent training
• At least three years of professional experience in a comparable capacity
• Teamwork
• Careful and precise working method
• Secure handling of MS-Office applications
• Good knowledge of the ISO 17025 standard is an advantage
• Mastering the German or French language with very good knowledge of the partner language (B2) Contact person Davide Pollino, Head of Chemistry, T +41 26 304 13 67 Date of advertisement: