Chef de Rang — Gurten – Park im Grünen

Full description

Become a host on the Berne mountain and part of our team. If the gastronomy is your home and you love contact with people, then this place is just right for you.

Mansioni

• It is your responsibility to receive, greet and assign a place to guests
• Running your own service station, including collection, is one of your tasks
• Responsible for implementing the service standards in your station
• It is your job to make recommendations on wine and spirits and to fluvirate, fillet and tranche dishes at the table
• Your job is to help in all departments

Requisiti

• Ideally some years of professional experience: in the high-quality gastronomy
• Completed basic or further education: as a restoration specialist*mann
• When it burns and everyone swims, you stay cool and dry and take care for a smooth run
• quality awareness and rapid understanding
• resilience, flexibility and willingness to perform
• Well-kept appearance, professional manners and high team skills
• ready for 7-day operation without room hours
• German (very good knowledge)
• English (of advantage)
• French (of

(benefit)

Cosa offriamo

• Occupational pension: above-average benefits guarantee the financial security of employees in the third phase of their lives
• Social benefits: Attractive employment restrictions with very good social benefits
• Cum-Muslim points: Multiples of the Cum-Muslim points on food and nonfood items
• Fair wages: functional and market-oriented compensation
• Migros Bank: Free account management, preferential interest on capital or a discount on interest rates from newly closed mortgages
• leisure and cultural offers: Various discounts on holiday offers,

Language stays, Migros holidays, Interhome and events

Contatto Application & Contact Marieke Rohaan Head of Food & Beverage 031 970 33 33 ## Note for HR service providers We take into account direct applications for this job only.

Grado di occupazione: 40-80