Stv. Manager:in — ZFV-Unternehmungen
NewCHF 73'500 - 111'500
ZFV-Unternehmungen · Zürich (ZH)
- Location
- Zürich
- Contract
- other
- Posted
- 2 days ago
SalaryCHF 73'500 - 111'500
Role overview
The canteen of the Pedagogical University of Zurich, located directly at Zurich Central Station, offers space for 340 guests and an additional 100 seats in the courtyard in summer.
In addition to the 650 foods, which are produced daily, numerous aperos, banquets and seminar meals with up to 500 people are carried out.
In addition, the ZHAW cafeteria located on the site as well as the gastronomy of the Business School Zurich and the Bistro Sihlhof are provided with an attractive catering offer.
- The canteen of the Pedagogical University of Zurich, located directly at Zurich Central Station, offers space for 340 guests and an additional 100 seats in the courtyard in summer.
- In addition to the 650 foods, which are produced daily, numerous aperos, banquets and seminar meals with up to 500 people are carried out.
Application process
- Corporate culture characterized by a sense of responsibility and trust If you want to share your passion for gastronomy with us, we look forward to your complete online application.
Company and context
- Organizational talent With us you will find: And Guest Job Dynamic working environment Free space for ideas and creativity Development margin
Additional details
- Isolated assignments are to be made at events in the evening. Your area of activity: Management and organisation of the field
- Acceptance, clarification and implementation of guest needs and wishes Ensuring guest satisfaction
- Ensuring the service flow and cooperation at the front incl. Cash register operation
- Completion of various administrative tasks (day and monthly accounts, daily statements, writing offers, etc.) Service planning support Management deputy in absence Support for catering when needed Ensuring ZFV quality and service standards
- Basic training EFZ in gastronomy / hotel industry Completed hotel school of advantage
- Appropriate oral and written knowledge of German Good knowledge of administrative work Strategic thinking and action Agile and innovative mindset Teamwork and leadership skills Good soul with a positive attitude
- Organizational talent With us you will find: Dynamic working environment Free space for ideas and creativity Development margin
Notes and original content
- Isolated assignments are to be made at events in the evening.
- Your area of activity:
- Management and organisation of the field
- Acceptance, clarification and implementation of guest needs and wishes
- Ensuring guest satisfaction
- Ensuring the service flow and cooperation at the front incl.
- Cash register operation
- Completion of various administrative tasks (day and monthly accounts, daily statements, writing offers, etc.)
- Service planning support
- Management deputy in absence
