Dietetic chef for health culinary at the Grand Hotels — Grand Resort Bad Ragaz
- Location
- Bad Ragaz
- Contract
- full-time
- Posted
- 2 days ago
Role overview
Tasks
- Development and preparation of a health-oriented, modern, contemporary and taste-demanding cuisine.
- Implementation of modern knowledge of nutritional science and health gastronomy as well as individual nutrition concepts.
- Integrating current nutritional knowledge and nutritional trends into a high-quality culinary offering as well as ensuring the professional implementation of individual nutritional needs.
- Professional implementation of dietary, allergic and special foods taking into account allergens and food intolerances.
- Close cooperation with the kitchen management, the F&B management and the nutritionists of the Tamina Health Center.
- Co-creation and further development of an offer for healthy, modern and sustainable nutrition.
Requirements
- Completed chef/chef EFZ training or equivalent qualification
- Further training for dietetic cook or similar supplementary nutritional training (beneficial)
- Several years of professional experience in (upper) gastronomy, hospitality or health gastronomy
- In-depth knowledge, as well as a strong passion for healthy, modern and sustainable nutrition and specialty foods
- Development and preparation of a health-oriented, modern, contemporary and taste-demanding cuisine.
- Implementation of modern knowledge of nutritional science and health gastronomy as well as individual nutrition concepts.
Main responsibilities
- Development and preparation of a health-oriented, modern, contemporary and taste-demanding cuisine.
- Implementation of modern knowledge of nutritional science and health gastronomy as well as individual nutrition concepts.
- Integrating current nutritional knowledge and nutritional trends into a high-quality culinary offering as well as ensuring the professional implementation of individual nutritional needs.
- Professional implementation of dietary, allergic and special foods taking into account allergens and food intolerances.
- Close cooperation with the kitchen management, the F&B management and the nutritionists of the Tamina Health Center.
- Co-creation and further development of an offer for healthy, modern and sustainable nutrition. Requirements
- Completed chef/chef EFZ training or equivalent qualification
- Further training for dietetic cook or similar supplementary nutritional training (beneficial)
- Several years of professional experience in (upper) gastronomy, hospitality or health gastronomy
- In-depth knowledge, as well as a strong passion for healthy, modern and sustainable nutrition and specialty foods
Additional details
- Co-creation and further development of an offer for healthy, modern and sustainable nutrition.
- Good knowledge of German and English, other foreign languages beneficial Taster evenings and perks at Thermal Spa Free Tickets Tamina Gorge Test sleep after passing the test period Up to 50% discount in restaurants
Notes and original content
- Requirements
- Good knowledge of German and English, other foreign languages beneficial
- Taster evenings and perks at Thermal Spa
- Free Tickets Tamina Gorge
- Test sleep after passing the test period
- Up to 50% discount in restaurants
Questions about this listing
What salary does Grand Resort Bad Ragaz offer for this role?
Grand Resort Bad Ragaz lists CHF 62'000 - 78'000 gross per year for this position in Bad Ragaz. This is the salary published in the original listing (or, when the employer omits a figure, a realistic estimate for the role and sector) — the calculator on this site converts it to your actual net take-home once cross-border tax and social contributions are applied.
Is this a full-time role, and what type of contract does Grand Resort Bad Ragaz offer?
This listing is a full-time position. The contract type shown here comes directly from the employer's original posting; always confirm exact hours, notice period and probation length with Grand Resort Bad Ragaz during the application process, since these details can vary by role even within the same contract category.
Do I need a cross-border work permit for a role in St. Gallen?
EU/EFTA residents living in the border zone of the country adjoining Canton St. Gallen can apply for a G permit; the Swiss employer files it with that canton's migration office after the contract is signed. Border-zone rules and processing times vary by neighbouring country and canton, so confirm the specifics with St. Gallen's cantonal migration office or with HR during the application.
How do I apply for this position at Grand Resort Bad Ragaz?
Use the "Apply now" button on this page — it links directly to Grand Resort Bad Ragaz's original listing at jobs.resortragaz.ch, so your application goes straight to the employer's own applicant-tracking system. Frontaliere Ticino does not collect or forward applications itself.
