Assistant cook: (temporary until February 2027) — ZFV-Unternehmungen
CHF 73'500 - 111'500
ZFV-Unternehmungen · Zürich (ZH)
- Location
- Zürich
- Contract
- other
- Posted
- 10 days ago
SalaryCHF 73'500 - 111'500
Role overview
Welcome to Zürichberg.
Right next to the historic 4* Boutique Hotel Zürichberg, the Fondue Chalet Zürichberg becomes a seasonal meeting place in winter.
Here you will find Zurich, excursion and hotel guests as well as locals classic cheese fondue from the regional supplier, meat fondue and raclette as well as a vegan fondue from New Roots.
- Welcome to Zürichberg.
- Right next to the historic 4 Boutique Hotel Zürichberg, the Fondue Chalet Zürichberg becomes a seasonal meeting place in winter.
Application process
- Corporate culture characterized by a sense of responsibility and trust If you want to share your passion for the hospitality industry with us, we look forward to your complete online application.
Additional details
- Your area of activity:
- Production of the various salads and the care of the salad buffet Cooperation in the cold kitchen Cooperation in the preparation of hot food Creating the Mise en place
- Compliance and implementation of the hygiene and safety guidelines Your strengths: Fishing – Progresso Kitchen Course
- Experience in the production of hot and cold food Good oral and written knowledge of German Passionate and willing to learn Ambition for further development Teamplayer With us you will find: Dynamic working environment Free space for ideas and creativity Development margin
Notes and original content
- February 2027.
- Production of the various salads and the care of the salad buffet
- Cooperation in the cold kitchen
- Cooperation in the preparation of hot food
- Creating the Mise en place
- Compliance and implementation of the hygiene and safety guidelines Your strengths:
- Fishing – Progresso Kitchen Course
- Experience in the production of hot and cold food
- Good oral and written knowledge of German
- Passionate and willing to learn
