You take responsibility for the continuous development of the wine product category and ensure that we achieve a perfect mix of price, profit, and product variety.
This enables our hospitality customers to successfully expand and develop their assortment.
You provide our sales force in the field with the best tools and convincing arguments to be successful in the market.
Key requirements
Completed training WSET Level 2 or 3 course (Wine & Spirits) desirable
Winning and assertive personality with flair for sales
Native German, good English and French skills in speech and writing are desirable
Considering the Category Manager/in Weine (Kellerei St. Georg) 60%-80% Pensum position at Heineken Switzerland in Luzern (Luzern) on a part-time contract?
This position requires a G Permit (annual renewal) and triggers wage-withholding by the employer Heineken Switzerland. In the Canton of Luzern the rate depends on bracket, marital status and dependants; the 2024 New Agreement adds an Italian side tax.
Swiss social contributions include AVS (5.3%), unemployment insurance (1.1%) and LPP (occupational pension). Use our free tax simulator to estimate the net salary for Category Manager/in Weine (Kellerei St. Georg) 60%-80% Pensum in administration and compare the cost of living between Switzerland and Italy.
Frequently asked questions
What does a Category Manager/in Weine (Kellerei St. Georg) 60%-80% Pensum at Heineken Switzerland earn net in Luzern?
For Category Manager/in Weine (Kellerei St. Georg) 60%-80% Pensum at Heineken Switzerland the net depends on gross, Luzern withholding (2-15%), AVS/LPP and family deductions. Contract: part-time. Our simulator gives a personalised estimate.
How does LAMal work when applying to Category Manager/in Weine (Kellerei St. Georg) 60%-80% Pensum at Heineken Switzerland?
Before signing with Heineken Switzerland, note that LAMal is mandatory within 3 months since 2024. The average premium in Luzern depends on the model. See our LAMal comparator.
