Apprenticeship as a restaurant specialist EFZ (m/f/i) — Grand Resort Bad Ragaz

Role overview

Tasks

• You ensure that our guests feel comfortable from the beginning
• You warmly greet the guests and accompany them to their table
• You are familiar with our food and drinks and help guests find the right fit In the second year of apprenticeship, you may opt for a supplementary competence:
• Young barista (coffee creations, coffee advice)
• Young bartender (mixing cocktails, spirits)
• Young-Sommelière / Sommelier (in-depth knowledge of wine)
• Jung-Chef de rang (Flambing, Tranching) Requirements
• Do you meet the guest with empathy?

• Do you fulfill customer wishes courteous and reliable?

• Do you stay calm and friendly even in hectic times?

• Are you aware that the restaurant also works in the evening and on weekends?

We offer

• Taster evenings and perks at Thermal Spa
• Free Tickets Tamina Gorge
• Test sleep after passing the test period
• Up to 50% discount in restaurants
• Up to 50% discount in the Fitness Center and Tamina Therme The Grand Resort Bad Ragaz has its origins in the healing thermal water of the Tamina spring.

Since 1242 this place stands for regeneration, new energy and quality of life.

On this basis, we continue to develop the resort consistently – with the aim of becoming the leading Wellbeing & Healthy Living Resort in Europe and creating a place of strength for generations.

Around 800 employees shape the experience of our guests every day.

Different talents, cultures and personalities work together on one goal: to create unique experiences.

What unites us is the common aspiration to make this special place a bit better every day – One Resort – One Team.