Meat Cutting and Portioning Schlieren — 30 open positions across Switzerland
- Meat Cutting and Portioning — Geiser AG · Schlieren
- Meat Processing Specialist — Micarna-Gruppe · Bern
- Meat Specialist (Butcher) - Boning or Fine Cutting — Genossenschaft Migros Ostschweiz · Gossau
- Apprenticeship as meat specialist assistant / meat specialist assistant EBA w/m/d — Ernst Sutter AG · Gossau
- Full-time housekeeper on the right shore of Lake Zurich — Migros-Pensionskasse · Schlieren
- Collaborator*master PC I-Punkt — groupe Micarna · Courtepin
- Butcher Pork boning department — groupe Micarna · Courtepin
- Butcher/Fowler meat — groupe Micarna · Courtepin
- Data Manager — ETH Zürich · Zurich
- Quereinstieg - Associate Fleisch und Fisch — Coop Genossenschaft · Fricktal/Würenlingen, Aargau
- Quereinstieg - Associate Fleisch und Fisch — Coop Genossenschaft · Region Baselland, Basel-Landschaft
- Butcher — Société coopérative Migros Vaud · Rolle
- Specialist in Meat Processing Production — Fresh Food & Beverage Group · Bischofszell
- Quereinstieg - Associate Fleisch und Fisch — Coop Genossenschaft · Bern und Umgebung
- Research scientist — Universität Zürich · Schlieren
- Business mechanic Meat production 100 — Bell Schweiz AG · Zell
- Career Changer Butcher, Canton Schwyz — Genossenschaft Migros Luzern · Dierikon
- Meat specialist Meat specialist — Bell Schweiz AG · Oensingen
- Quereinsteiger*in Metzgerei, canton of Uri — Genossenschaft Migros Luzern · Dierikon
- Warehouse Group Leader — Geiser AG · Schlieren
- Lateral entry - Meat and fish employee — Coop Genossenschaft · Aarau, Aargau
- Medical:r Practical Assistant:in (MPA) — Universität Zürich · Zürich / Schlieren
- Quereinstieg - Associate Fleisch und Fisch — Coop Genossenschaft · Unterentfelden, Lenzburg, Wettingen, Dietikon, Baden, Aargau
- Lateral entry - Meat and fish employee — Coop Genossenschaft · Interlaken, Bern
- Quereinstieg - Associate Fleisch und Fisch — Coop Genossenschaft · Biel, Bern
- Lateral entry - Meat and fish employee — Coop Genossenschaft · Visp, Wallis
- Lateral entry - Meat and fish employee — Coop Genossenschaft · Luzern, Kanton Luzern
- Lateral entry - Meat and fish employee — Coop Genossenschaft · Volketswil, Zürich
- Lateral entry - Meat and fish employee — Coop Genossenschaft · Schwyz
- Lateral entry - Meat and fish employee — Coop Genossenschaft · Zug
More about this search for cross-border applicants
The 30 listings grouped on this page answer the search "Meat Cutting and Portioning Schlieren": filtered from our proprietary feed refreshed every 6 hours, showing only positions whose deadline has not passed.
Employers hiring for "Meat Cutting and Portioning Schlieren" include Coop Genossenschaft, groupe Micarna, Geiser AG. Recurring locations are Schlieren, Bern, Gossau, Courtepin: factor in commute time and crossing type (Brogeda, Stabio, Ponte Tresa) before picking one opportunity over another. For Italian cross-border applicants, every role requires the G permit filed by the Swiss employer — it is free of charge and typically issued in 2-6 weeks after contract signature.
Each listing links directly to the official application page: we never require registration and never intermediate CVs. To compare the CHF gross with real take-home for your specific situation (border zone vs Permit B, old vs new 2024 Italy-Switzerland fiscal agreement, dependent children, teleworking up to 25 %), open the Frontaliere Ticino calculator from the top menu: in 30 seconds you get the monthly net in CHF and EUR.