Employee Gastronomy Kreuzlingen — 30 open positions across Switzerland
- Associate Gastronomie — Coop Genossenschaft · Kreuzlingen
- Chef de Rang (m/w/d) — Grand Hotel Kronenhof · Pontresina
- Commis de Rang/ Assistant Waiter (m/w/d) — Grand Hotel Kronenhof · Pontresina
- Chef de Rang (m/w/d) — Kulm Hotel St. Moritz · Pontresina
- Associate Gastronomie — Coop Genossenschaft · Dietlikon
- Employee* in Office/Gastraum — Migros Restaurant · Brügg
- Employee* in the restaurant — Migros Restaurant · Schaffhausen
- Employee in restaurant/buffet/cash office — Migros Restaurant · Brügg
- Pizzaiolo / 80% Head of Party on fixed duty, with 3 days' leave — Pizzeria Ristorante Molino · Petit-Lancy
- Order picker / Order picker TK — Transgourmet · Neuendorf
- Assistant cook / assistant cook: — ZFV-Unternehmungen · Zürich
- Cook / cook: (80-100%) — ZFV-Unternehmungen · Zürich
- Service and cashier employees:in — Two Spice AG · Dietlikon
- Store Manager 100% (w/m/d) — Marché Restaurants Schweiz AG · Dietlikon
- Sales consultant: in Wine & More 60-80% (temporary September - December 2026) (f/m/d) — Globus · Wallisellen
- Cook* cook — Migros Restaurant · Egerkingen
- Sales Associate Beverages & Tobacco — Transgourmet Schweiz AG · Heimberg
- Mitarbeiterin / Sales Associate Getränke & Tabak — Transgourmet · Heimberg
- Assistant doctors psychiatry and psychotherapy — Spital Thurgau (STGAG) · Münsterlingen
- Head / Head Restaurant — Schweizerische Epilepsie-Stiftung (EPI) · Zürich
- Assistant Store Manager for New Opening (m/f/d) — Marché Restaurants Schweiz AG · Dietlikon
- Associate Gastronomie — Coop Genossenschaft · Visp
- Head of Housekeeping (m/f/d) ad interim 80-100 % — Forel Klinik · Ellikon an der Thur
- Specialist Manager* in Production — Genossenschaft Migros Luzern · Luzern
- Employee in restaurant/buffet/cash office — Migros Restaurant · Egerkingen
- Employee in restaurant/buffet/cash office — Migros Restaurant · Bern
- Young talent program: Head of Restaurant Region Aargau — Migros Restaurant · Buchs
- Dietetic cook / diet chef BP in training (f/m/d) — Solothurner Spitäler (soH) · Olten
- Dietetic cook in training (f/m/d) — Solothurner Spitäler (soH) · Solothurn
- Personnel / Personnel Customer Center — Transgourmet · Kriens
More about this search for cross-border applicants
You are looking for "Employee Gastronomy Kreuzlingen" across Switzerland. We indexed 30 active positions matching this query, collected from Swiss employers' career portals and the main Swiss ATS active nationwide.
Employers hiring for "Employee Gastronomy Kreuzlingen" include Migros Restaurant, Coop Genossenschaft, Transgourmet. Recurring locations are Kreuzlingen, Pontresina, Dietlikon, Brügg: factor in commute time and crossing type (Brogeda, Stabio, Ponte Tresa) before picking one opportunity over another. For Italian cross-border applicants, every role requires the G permit filed by the Swiss employer — it is free of charge and typically issued in 2-6 weeks after contract signature.
Each listing links directly to the official application page: we never require registration and never intermediate CVs. To compare the CHF gross with real take-home for your specific situation (border zone vs Permit B, old vs new 2024 Italy-Switzerland fiscal agreement, dependent children, teleworking up to 25 %), open the Frontaliere Ticino calculator from the top menu: in 30 seconds you get the monthly net in CHF and EUR.