Employee Gastronomy Dietikon — 30 open positions across Switzerland
- Mitarbeiterin / Sales Associate Frische — Transgourmet · Dietikon
- Mitarbeiterin / Sales Associate Metzgerei — Transgourmet · Dietikon
- Associate Gastronomie — Coop Genossenschaft · Dietikon
- Chef de Rang (m/w/d) — Grand Hotel Kronenhof · Pontresina
- Commis de Rang/ Assistant Waiter (m/w/d) — Grand Hotel Kronenhof · Pontresina
- Chef de Rang (m/w/d) — Kulm Hotel St. Moritz · Pontresina
- Property manager:in — Coop Immobilien · Dietikon
- Associate Gastronomie — Coop Genossenschaft · Dietlikon
- Employee* in Office/Gastraum — Migros Restaurant · Brügg
- Employee* in the restaurant — Migros Restaurant · Schaffhausen
- Employee in restaurant/buffet/cash office — Migros Restaurant · Brügg
- Pizzaiolo / 80% Head of Party on fixed duty, with 3 days' leave — Pizzeria Ristorante Molino · Petit-Lancy
- Order picker / Order picker TK — Transgourmet · Neuendorf
- Electrician EFZ — Coop Genossenschaft · Dietikon
- Service and cashier employees:in — Two Spice AG · Dietlikon
- Store Manager 100% (w/m/d) — Marché Restaurants Schweiz AG · Dietlikon
- Sales consultant: in Wine & More 60-80% (temporary September - December 2026) (f/m/d) — Globus · Wallisellen
- Cook* cook — Migros Restaurant · Egerkingen
- KV Lehrstelle EFZ 2027 - General Agency Limmattal — die Mobiliar · Dietikon
- Sales Associate Beverages & Tobacco — Transgourmet Schweiz AG · Heimberg
- Mitarbeiterin / Sales Associate Getränke & Tabak — Transgourmet · Heimberg
- Head / Head Restaurant — Schweizerische Epilepsie-Stiftung (EPI) · Zürich
- Assistant Store Manager for New Opening (m/f/d) — Marché Restaurants Schweiz AG · Dietlikon
- Associate Gastronomie — Coop Genossenschaft · Visp
- Head of Housekeeping (m/f/d) ad interim 80-100 % — Forel Klinik · Ellikon an der Thur
- Specialist Manager* in Production — Genossenschaft Migros Luzern · Luzern
- Employee in restaurant/buffet/cash office — Migros Restaurant · Egerkingen
- Employee in restaurant/buffet/cash office — Migros Restaurant · Bern
- Young talent program: Head of Restaurant Region Aargau — Migros Restaurant · Buchs
- Dietetic cook / diet chef BP in training (f/m/d) — Solothurner Spitäler (soH) · Olten
More about this search for cross-border applicants
The 30 listings grouped on this page answer the search "Employee Gastronomy Dietikon": filtered from our proprietary feed refreshed every 6 hours, showing only positions whose deadline has not passed.
Employers hiring for "Employee Gastronomy Dietikon" include Migros Restaurant, Transgourmet, Coop Genossenschaft. Recurring locations are Dietikon, Pontresina, Dietlikon, Brügg: factor in commute time and crossing type (Brogeda, Stabio, Ponte Tresa) before picking one opportunity over another. For Italian cross-border applicants, every role requires the G permit filed by the Swiss employer — it is free of charge and typically issued in 2-6 weeks after contract signature.
Each listing links directly to the official application page: we never require registration and never intermediate CVs. To compare the CHF gross with real take-home for your specific situation (border zone vs Permit B, old vs new 2024 Italy-Switzerland fiscal agreement, dependent children, teleworking up to 25 %), open the Frontaliere Ticino calculator from the top menu: in 30 seconds you get the monthly net in CHF and EUR.