Teaching centre as cooker EFZ — HOCH Health Ostschweiz

Role overview

Mansioni

• At the heart of your work is the careful preparation of hot and cold dishes and sweets according to prescribed recipes
• You bring creative ideas to help shape new dishes and develop the offer
• You take food, control it and store it professionally
• You ensure personal hygiene, cleanliness and order
• In a dynamic environment you learn how important good work planning is

Requisiti

• You have successfully completed compulsory schooling until start of training
• You enjoy working with food and cooking
• You like to work in the team and are contact-friendly and guest-oriented
• Embossed hygiene awareness and sense of order belong to your strengths
• You are stressful in hectic situations
• Coordination of workflows is easy to realize for you
• Working at irregular times is not a problem for you, including work assignments at weekends and evenings at various occasions.

Cosa offriamo

• An exciting and varied field of activity awaits you
• You can work mainly in daytime
• In your training you benefit from a well-trained, qualified and experienced kitchen team
• For the cost of your school material you receive financial support

Contatto Entry by 06. August 2027. Find out more about this exciting teaching site on our website or by Jasmin Steingruber, phone +41 71 494 23 54

Use your chance and complete your training at HOCH Health Ostschweiz

About us Health care is our profession and our vocation. As the largest employer in eastern Switzerland, we are committed to providing our employees with a versatile working environment. We promote individual development and thus make an active contribution to the common interest