Deputy Head of Department / Deputy Head of Department Non-Food — Transgourmet
- Location
- Bellach
- Contract
- permanent
- Posted
- Yesterday
Role overview
Our heart beats for Swiss gastronomy.
With a lot of commitment, we are there for our customers.
In our 31 pick-up markets, by field service and delivery, as well as in the digital world.
- Our heart beats for Swiss gastronomy.
- With a lot of commitment, we are there for our customers.
- You advise our customers actively, friendly and expertly
- You make sure that the product presentation is top, fresh and seasonal
- Abgeschlossene Ausbildung im Detailhandel oder in der Lebensmittelbranche (z. B. Koch, Bäcker:in, Metzger:in)
- Du arbeitest zuverlässig, effizient und hast ein gepflegtes Auftreten Du bist fit im Umgang mit MS Office
Main responsibilities
- You advise our customers actively, friendly and expertly
- You make sure that the product presentation is top, fresh and seasonal
- You independently manage the ordering and ensure full availability
- You monitor actions, labeling and sales places according to the concept
- You recognize customer wishes and forward them to the department management
- You support your manager in day-to-day business and train employees and learners “on the job” Requirements
- Completed training in the retail trade or in the food industry (e.g. chef, baker:in, butcher:in)
- You work reliably, efficiently and have a well-kept appearance You are fit to deal with MS Office
- You approach people openly and enjoy customer contact
- You are resilient and stay friendly even in hectic moments
Key requirements
- Abgeschlossene Ausbildung im Detailhandel oder in der Lebensmittelbranche (z. B. Koch, Bäcker:in, Metzger:in)
- Du arbeitest zuverlässig, effizient und hast ein gepflegtes Auftreten Du bist fit im Umgang mit MS Office
- Du gehst offen auf Menschen zu und hast Freude am Kundenkontakt
- Du bist belastbar und bleibst auch in hektischen Momenten freundlich
- Du sprichst fliessend Deutsch und arbeitest gerne im Team
Additional details
- You support your manager in day-to-day business and train employees and learners “on the job”
- You work reliably, efficiently and have a well-kept appearance You are fit to deal with MS Office
Notes and original content
- Requirements
- You work reliably, efficiently and have a well-kept appearance
- You are fit to deal with MS Office
Questions about this listing
What salary does Transgourmet offer for this role?
Transgourmet lists CHF 68'500 - 104'000 gross per year for this position in Bellach. This is the salary published in the original listing (or, when the employer omits a figure, a realistic estimate for the role and sector) — the calculator on this site converts it to your actual net take-home once cross-border tax and social contributions are applied.
Is this a full-time role, and what type of contract does Transgourmet offer?
This listing is a full-time position. The contract type shown here comes directly from the employer's original posting; always confirm exact hours, notice period and probation length with Transgourmet during the application process, since these details can vary by role even within the same contract category.
Do I need a cross-border work permit for a role in Solothurn?
EU/EFTA residents living in the border zone of the country adjoining Canton Solothurn can apply for a G permit; the Swiss employer files it with that canton's migration office after the contract is signed. Border-zone rules and processing times vary by neighbouring country and canton, so confirm the specifics with Solothurn's cantonal migration office or with HR during the application.
How do I apply for this position at Transgourmet?
Use the "Apply now" button on this page — it links directly to Transgourmet's original listing at jobs.transgourmet.ch, so your application goes straight to the employer's own applicant-tracking system. Frontaliere Ticino does not collect or forward applications itself.
