Cross-entry serviced meat / fish and cheese counter — Genossenschaft Migros Ostschweiz
NewCHF 57'500 - 87'000
Genossenschaft Migros Ostschweiz · Chur (GR)
- Location
- Chur
- Contract
- full-time
- Posted
- Yesterday
SalaryCHF 57'500 - 87'000
Role overview
In the approximately 100 supermarket branches of the cooperative Migros Eastern Switzerland, we provide everything for the daily needs of our customers.
Our employees are working with great enthusiasm and esprit to guarantee our traditional values such as freshness and quality at a fair price.
- In the approximately 100 supermarket branches of the cooperative Migros Eastern Switzerland, we provide everything for the daily needs of our customers.
- Our employees are working with great enthusiasm and esprit to guarantee our traditional values such as freshness and quality at a fair price.
- Optimal management of the buffet and self-service
- Customer service and advice at the service counter Presentation and disposition of goods Ordering and entry checks
Main responsibilities
- Optimal management of the buffet and self-service
- Customer service and advice at the service counter Presentation and disposition of goods Ordering and entry checks
- Ensuring hygiene regulations Food Safety and responsible for order and cleanliness in the work area Requirements
- Several years of professional experience: in the retail trade, food industry advantageous
- Completed initial or further training: in the retail trade, food/meat industry; as a meat specialist or as a cook/chef
- Reliability, high operational readiness and local flexibility
- Independent, accurate working methods and friendly treatment of customers Readiness for continuous training
- Good technical knowledge and use in the meat/fish/cheese sectors is beneficial German (very good knowledge) Cosa of Friamo
- L-GAV: Attractive Migros Land collective employment contract
- Employee offers: Professional home at one of the most successful and financially sound Swiss companies
Contacts
- Application & Contact Roland Bossart Head of Sales Group Supermarket +41 58 712 2416
Additional details
- Customer service and advice at the service counter Presentation and disposition of goods Ordering and entry checks
- Ensuring hygiene regulations Food Safety and responsible for order and cleanliness in the work area
- Independent, accurate working methods and friendly treatment of customers Readiness for continuous training
- Good technical knowledge and use in the meat/fish/cheese sectors is beneficial German (very good knowledge)
Notes and original content
- Customer service and advice at the service counter
- Presentation and disposition of goods
- Ordering and entry checks
- Requirements
- Independent, accurate working methods and friendly treatment of customers
- Readiness for continuous training
- Good technical knowledge and use in the meat/fish/cheese sectors is beneficial
- German (very good knowledge)
- Cosa of Friamo
