Commis de Cuisine (f/m/d) — Grand Hotel des Bains Kempinski St. Moritz
- Location
- St. Moritz
- Contract
- other
- Posted
- Yesterday
Role overview
Under a name steeped in tradition, Kempinski, hoteliers since 1897, has travelled the world in search of fascinating destinations, without ever forgetting its traditions and European heritage.
The spacious resorts and stylish city and wellness hotels reflect an individual and unique character, especially for guests who appreciate 5-star service and luxury on their business or private trips.
What actually makes a grand hotel?
- Under a name steeped in tradition, Kempinski, hoteliers since 1897, has travelled the world in search of fascinating destinations, without ever forgetting its traditions and European heritage.
- The spacious resorts and stylish city and wellness hotels reflect an individual and unique character, especially for guests who appreciate 5-star service and luxury on their business or private trips.
- Then we are looking for you to join our creative and dynamic culinary team as a commis de cuisine for the winterseason 2026/2027. | Key Responsibilities: Daily mise en place
- Preparation and cooking of dishes assigned to your station
Main responsibilities
- Then we are looking for you to join our creative and dynamic culinary team as a commis de cuisine for the winterseason 2026/2027. | Key Responsibilities: Daily mise en place
- Preparation and cooking of dishes assigned to your station
- Adherence to quality standards in the kitchen area Adherence to specified recipes
- Joint responsibility for proper food storage and compliance with HACCP guidelines | Skills, Knowledge and Expertise:
- Completed training as a chef and initial professional experience in a high-end 5-star restaurant
- Professional competence, creativity and attention to detail, as well as a very high level of quality awareness Structured and organised approach to work Keen interest in team-oriented work
- Very good German and English language skills | Benefits:
- Live and work in the heart of the Engadin Alps A wide range of creative opportunities A pleasant working atmosphere in a young and dynamic team
- International career prospects and development opportunities
- Outstanding employee benefits in all Kempinski hotels, among others
Additional details
- Then we are looking for you to join our creative and dynamic culinary team as a commis de cuisine for the winterseason 2026/2027. | Key Responsibilities: Daily mise en place
- Adherence to quality standards in the kitchen area Adherence to specified recipes
- Professional competence, creativity and attention to detail, as well as a very high level of quality awareness Structured and organised approach to work Keen interest in team-oriented work
- Live and work in the heart of the Engadin Alps A wide range of creative opportunities A pleasant working atmosphere in a young and dynamic team
Notes and original content
- Then we are looking for you to join our creative and dynamic culinary team as a commis de cuisine for the winterseason 2026/2027. | Key Responsibilities:
- Daily mise en place
- Adherence to quality standards in the kitchen area
- Adherence to specified recipes
- Professional competence, creativity and attention to detail, as well as a very high level of quality awareness
- Structured and organised approach to work
- Keen interest in team-oriented work
- Live and work in the heart of the Engadin Alps
- A wide range of creative opportunities
- A pleasant working atmosphere in a young and dynamic team
Questions about this listing
What salary does Grand Hotel des Bains Kempinski St. Moritz offer for this role?
Grand Hotel des Bains Kempinski St. Moritz lists CHF 57'500 - 87'000 gross per year for this position in St. Moritz. This is the salary published in the original listing (or, when the employer omits a figure, a realistic estimate for the role and sector) — the calculator on this site converts it to your actual net take-home once cross-border tax and social contributions are applied.
Is this a full-time role, and what type of contract does Grand Hotel des Bains Kempinski St. Moritz offer?
This listing is a full-time position. The contract type shown here comes directly from the employer's original posting; always confirm exact hours, notice period and probation length with Grand Hotel des Bains Kempinski St. Moritz during the application process, since these details can vary by role even within the same contract category.
Do I need a cross-border work permit for a role in Graubünden?
EU/EFTA residents living in the border zone of the country adjoining Canton Graubünden can apply for a G permit; the Swiss employer files it with that canton's migration office after the contract is signed. Border-zone rules and processing times vary by neighbouring country and canton, so confirm the specifics with Graubünden's cantonal migration office or with HR during the application.
How do I apply for this position at Grand Hotel des Bains Kempinski St. Moritz?
Use the "Apply now" button on this page — it links directly to Grand Hotel des Bains Kempinski St. Moritz's original listing at kempinski.pinpointhq.com, so your application goes straight to the employer's own applicant-tracking system. Frontaliere Ticino does not collect or forward applications itself.
