Diet Cook 100% m/w/d — REHAB Basel
Role overview
Diet Cook 100% m/w/d (Ref. : 2024-201) - Head of Housekeeping / Hotel Services Reference: 2024-201 Description - Diet Cook 100% m/w/d (Ref. : 2024-201) - Head of Housekeeping / Hotel Services - REHAB Basel — Clinic for Neurorehabilitation and Paraplegiology • Responsibilities - Head of Housekeeping and Hotel Services - Planning and implementation of nutrition concepts - Coordination of kitchen and service staff - Monitoring of quality and hygiene - Participation in the development of new menus and recipes • Requirements - Completed studies in Culinary Arts or Nutrition Science - Experience in leading kitchens and service areas - Knowledge in Nutrition Science and -therapy - Ability to work in a team and communicate - Good knowledge of the Swiss Food and Hygiene Ordinance • What we offer - A challenging and varied activity in a renowned clinic - A good salary and a variety of benefits - The opportunity for further training and personal growth - A friendly and supportive work environment Contact - If you are interested in this position, please send your application to: [Contact information]
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Key requirements
- Completed studies in Culinary Arts or Nutrition Science
- Experience in leading kitchens and service areas
- Knowledge in Nutrition Science and -therapy
- Ability to work in a team and communicate
- Good knowledge of the Swiss Food and Hygiene Ordinance
