Specialist production of meat processing — Fresh Food & Beverage Group
- Location
- Bischofszell
- Contract
- full-time
- Posted
- 2 days ago
Role overview
Together with a motivated team, you will ensure the production of sauces, meat and vegetable masses.
Your experience in food production and/or your education as a cook, butcher or similar makes it easier for you to understand.
- Together with a motivated team, you will ensure the production of sauces, meat and vegetable masses.
- Your experience in food production and/or your education as a cook, butcher or similar makes it easier for you to understand.
- Production of various meat and vegetable masses with lightning
- Production and filling of various sauces and masses in the process automaton
Main responsibilities
- Production of various meat and vegetable masses with lightning
- Production and filling of various sauces and masses in the process automaton
- Cutting and grinding of different raw materials Make bookings via Foodsolution
- Line checks incl. Documentation in SAP Daily and weekly cleaning Requirements
- 1-2 years: in the food industry
- Completed vocational apprenticeship (EFZ): as butcher, cook, food technologist
- German (flowing): language level at least. A2
- Readiness for 2 to 3 shift work and work on Saturdays Working in the cooled area Physical robustness Cosa of Friamo
- Food: Delicious daily menus at reasonable prices.
- Occupational pension provision: Comprehensively secured in the Migros pension fund – with first-class and attractive services.
Application process
- Application & Contact Thomas Szokody Business Partner HR Grado di occupazione: 44 %
Additional details
- Cutting and grinding of different raw materials Make bookings via Foodsolution Documentation in SAP Daily and weekly cleaning
- German (flowing): language level at least.
- Readiness for 2 to 3 shift work and work on Saturdays Working in the cooled area Physical robustness
- Application & Contact Thomas Szokody Business Partner HR Grado di occupazione: 44 %
Notes and original content
- Cutting and grinding of different raw materials
- Make bookings via Foodsolution
- Line checks incl.
- Documentation in SAP
- Daily and weekly cleaning
- Requirements
- Readiness for 2 to 3 shift work and work on Saturdays
- Working in the cooled area
- Physical robustness
- Cosa of Friamo
Questions about this listing
What salary does Fresh Food & Beverage Group offer for this role?
Fresh Food & Beverage Group lists CHF 57'500 - 87'000 gross per year for this position in Bischofszell. This is the salary published in the original listing (or, when the employer omits a figure, a realistic estimate for the role and sector) — the calculator on this site converts it to your actual net take-home once cross-border tax and social contributions are applied.
Is this a full-time role, and what type of contract does Fresh Food & Beverage Group offer?
This listing is a full-time position. The contract type shown here comes directly from the employer's original posting; always confirm exact hours, notice period and probation length with Fresh Food & Beverage Group during the application process, since these details can vary by role even within the same contract category.
Do I need a cross-border work permit for a role in Thurgau?
EU/EFTA residents living in the border zone of the country adjoining Canton Thurgau can apply for a G permit; the Swiss employer files it with that canton's migration office after the contract is signed. Border-zone rules and processing times vary by neighbouring country and canton, so confirm the specifics with Thurgau's cantonal migration office or with HR during the application.
How do I apply for this position at Fresh Food & Beverage Group?
Use the "Apply now" button on this page — it links directly to Fresh Food & Beverage Group's original listing at jobs.migros.ch, so your application goes straight to the employer's own applicant-tracking system. Frontaliere Ticino does not collect or forward applications itself.
