Diet cook/diet cook — Kantonsspital Winterthur (KSW)
NewCHF 49'500 - 75'000
Kantonsspital Winterthur (KSW) · Winterthur (ZH)
- Location
- Winterthur
- Contract
- full-time
- Posted
- 3 days ago
SalaryCHF 49'500 - 75'000
Role overview
For our diet kitchen, which comprises eleven employees and two apprentices (diet cook / diet chef FA), we are looking for reinforcement.
You can expect a varied and demanding task in a lively environment.
We look forward to meeting you.
- For our diet kitchen, which comprises eleven employees and two apprentices (diet cook / diet chef FA), we are looking for reinforcement.
- You can expect a varied and demanding task in a lively environment.
- Nutritional therapy correct and patient-friendly preparation of the various dietary food forms and nutritional therapies
- You benefit from our interesting employment conditions and an attractive location with excellent public transport connections.
- KSW employees benefit from very good social benefits.
Main responsibilities
- Nutritional therapy correct and patient-friendly preparation of the various dietary food forms and nutritional therapies
What the company offers
- You benefit from our interesting employment conditions and an attractive location with excellent public transport connections.
- KSW employees benefit from very good social benefits.
- You can benefit from a comprehensive offer for your health.;
Company and context
- of work in the diet kitchen
- Detailed final inspection of meals from the main and diet kitchen during the food distribution line
- Evaluation of the entire food and station demand orders and creation of the necessary production lists via computer
- Assistance in the development of new and the optimization of existing recipes incl. Nutrient calculation
- Assistance in the training of future diet cooks
- Collaboration in interdisciplinary projects e.g. with nutritional advice / speech therapy / care / room service Profile:
- Completed training as dietitian / diet chef FA or EFZ with several years of professional experience, beneficial in the hospitality industry and the community gastronomy Flexible, resilient and open to the new
- Team capable, working in a young open-minded team
- Good computer skills (advantageous also with a common menu selection system) Benefits: KSW offers employees conditions that enable them to reconcile their professional goals and personal needs.
- Flexible, flexible working hours, home office as well as a generous maternity leave and employment levels adapted to different situations – all this is possible at KSW, as long as the company allows it.
Additional details
- Organization of work in the diet kitchen
- Assistance in the development of new and the optimization of existing recipes incl. Nutrient calculation
- Completed training as dietitian / diet chef FA or EFZ with several years of professional experience, beneficial in the hospitality industry and the community gastronomy Flexible, resilient and open to the new
- The borrowing of media in the in-house library is also free of charge for employees. Professional field: Operation
Notes and original content
- Assistance in the development of new and the optimization of existing recipes incl.
- Nutrient calculation
- Completed training as dietitian / diet chef FA or EFZ with several years of professional experience, beneficial in the hospitality industry and the community gastronomy
- Flexible, resilient and open to the new
- The borrowing of media in the in-house library is also free of charge for employees.
- Professional field: Operation
- Pensum: 80-100 %
