Catering and Event Assistant:in — ZFV-Unternehmungen
CHF 73'500 - 111'500
ZFV-Unternehmungen · Zürich (ZH)
- Location
- Zürich
- Contract
- other
- Posted
- 61 days ago
SalaryCHF 73'500 - 111'500
Role overview
The gastronomy of Campus Irchels from the University of Zurich comprises six outlets: two cafeterias, three different lunch concepts and a bar, with a total of 1,850 seats.
For the cafeteria operation, about 3,000 menus are cooked every day.
In addition, approximately 1,000 menus are produced for daily deliveries.
- The gastronomy of Campus Irchels from the University of Zurich comprises six outlets: two cafeterias, three different lunch concepts and a bar, with a total of 1,850 seats.
- For the cafeteria operation, about 3,000 menus are cooked every day.
Application process
- If you would like to share your passion for gastronomy with us, we look forward to your complete online application.
Contacts
- Accounting of catering and events Completion of various administrative work (writing offers, e-mail correspondence, etc.) Acceptance, clarification and implementation of guest needs and wishes Ensuring guest satisfaction Implementation of caterings and special events internally / externally Ensuring ZFV quality and service standards control, compliance and implementation of the hygiene and occupational safety guidelines Deputy of the management of catering in absences Promoting team building as well as the further development of employees Leading employees at the events Implementation of briefings and debriefings Your strengths:
Company and context
- Planning, coordination, organization, sales and post-processing incl.
- Basic training as restoration specialist: EFZ or gastronomic basic training EFZ with additional training Further training in the commercial sector
- 3-10 years of professional experience Experience in the event area mandatory Administrative experience
- In-depth IT knowledge in MS-Office and industry-specific systems
- Driving licence Cat B, willingness to drive a van
- Very good oral and written German and very good oral English skills
- Good knowledge of administrative work (number-affinity) With us you will find: And Guest Job Dynamic working environment Free space for ideas and creativity Development margin
- Corporate culture characterized by a sense of responsibility and trust We create teams that support each other and in which you are promoted.
- We work together and focus on everything that does good.
- Among other things, we attach great importance to wage transparency and equal pay.
Additional details
- You work between Monday and Sunday in early, medium or late service depending on the order situation. Your area of activity:
- Basic training as restoration specialist: EFZ or gastronomic basic training EFZ with additional training Further training in the commercial sector
- 3-10 years of professional experience Experience in the event area mandatory Administrative experience
- Good knowledge of administrative work (number-affinity) With us you will find: Dynamic working environment Free space for ideas and creativity Development margin
Notes and original content
- You work between Monday and Sunday in early, medium or late service depending on the order situation.
- Your area of activity:
- Basic training as restoration specialist: EFZ or gastronomic basic training EFZ with additional training
- Further training in the commercial sector
- 3-10 years of professional experience
- Experience in the event area mandatory
- Administrative experience
- Good knowledge of administrative work (number-affinity) With us you will find:
- And Guest Job
- Dynamic working environment
