R&D Intern - Soft Matter for Next-Generation Creamer — Nestlé

NewCHF 51'000 - 77'500
Nestlé · Orbe (VD)
Categoria: Altro Contratto: full-time Salario: CHF 51'000 - 77'500
Apply now
Location
Orbe
Contract
full-time
Posted
Today
SalaryCHF 51'000 - 77'500

Role overview

Location: Orbe, Switzerland

Company: Nestlé Product Technology Center for Coffee Work model: Hybrid

Contract type / duration: Internship – 6 months Activity rate: 100% Target start date: February 2027, flexible

Application process

  • Deadline for applications: 15 October 2026
  • Be a force for good and transform your potential into something extraordinary
  • The Nestlé Product Technology Center for Coffee is a global center of expertise for coffee and beverage innovation.
  • Our teams in Konolfingen, Orbe, Singapore and Marysville lead coffee and beverage research and development for Nestlé markets worldwide. As a R&D Intern
  • Soft Matter for Next-Generation Creamer, your mission is to support a research project focused on improving mouthfeel in coffee-based beverages.
  • You will make a difference by collaborating closely with sensory experts, product developers, laboratory teams and international research colleagues to develop and apply analytical methods that help guide recipe optimization.
  • This is your opportunity to make an impact while gaining hands on experience and mentorship to kick-start your career. How you’ll make an impact as a R&D Intern Soft Matter for Next-Generation Creamer
  • Exploring scientific literature and internal knowledge to build a clear understanding of beverage structure, mouthfeel and creaminess.

Contacts

  • Stay vigilant: Nestlé will only contact candidates via official company email addresses and will never ask for payments or sensitive personal information at any stage of the hiring process.

Additional details

  • Company: Nestlé Product Technology Center for Coffee
  • Contract type / duration: Internship – 6 months Target start date: February 2027, flexible
  • Our teams in Konolfingen, Orbe, Singapore and Marysville lead coffee and beverage research and development for Nestlé markets worldwide.
  • This is your opportunity to make an impact while gaining hands on experience and mentorship to kick-start your career. How you’ll make an impact as a R&D Intern Soft Matter for Next-Generation Creamer
  • Creating clear reports, study summaries and practical guidance that help the team apply your learnings beyond the project. What will make you successful
  • Attractive employee discounts across various products and services What to expect from our hiring process
  • Apply now and transform your potential into something extraordinary.

Notes and original content

  • Work model: Hybrid
  • Contract type / duration: Internship – 6 months
  • Activity rate: 100%
  • Target start date: February 2027, flexible
  • As a R&D Intern
  • This is your opportunity to make an impact while gaining hands on experience and mentorship to kick-start your career.
  • How you’ll make an impact as a R&D Intern
  • Soft Matter for Next-Generation Creamer
  • Creating clear reports, study summaries and practical guidance that help the team apply your learnings beyond the project.
  • What will make you successful
Apply now

Questions about this listing

What salary does Nestlé offer for this role?

Nestlé lists CHF 51'000 - 77'500 gross per year for this position in Orbe. This is the salary published in the original listing (or, when the employer omits a figure, a realistic estimate for the role and sector) — the calculator on this site converts it to your actual net take-home once cross-border tax and social contributions are applied.

Is this a full-time role, and what type of contract does Nestlé offer?

This listing is a full-time position. The contract type shown here comes directly from the employer's original posting; always confirm exact hours, notice period and probation length with Nestlé during the application process, since these details can vary by role even within the same contract category.

Do I need a cross-border work permit for a role in Vaud?

EU/EFTA residents living in the border zone of the country adjoining Canton Vaud can apply for a G permit; the Swiss employer files it with that canton's migration office after the contract is signed. Border-zone rules and processing times vary by neighbouring country and canton, so confirm the specifics with Vaud's cantonal migration office or with HR during the application.

How do I apply for this position at Nestlé?

Use the "Apply now" button on this page — it links directly to Nestlé's original listing at jobdetails.nestle.com, so your application goes straight to the employer's own applicant-tracking system. Frontaliere Ticino does not collect or forward applications itself.

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Company
Nestlé · Orbe
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