Collaborateur·trice affinage de fromage (Gruyère AOP) — Emmi

Full description

• You ensure the refining care of the Gruyère AOP according to quality standards.
• You receive cheeses (traditional, organic and pasture) and organize their incarnation
• You drive the care lines and accompany the refining process.
• You prepare customer orders and related documents.
• You perform regular quality checks during refining.
• You use, control and clean machines and installations.
• You have completed vocational training, ideally in a technical, agro-food or logistics field.
• You ideally have first experience in a production or food processing environment, preferably in the cheese sector.
• You have a good understanding of processes and a strong sense of quality.
• You work in a structured, reliable and solutions-oriented way.
• You stand out for your team spirit, sense of responsibility and commitment.
• You are motivated to learn and develop in the field of refining.