Chef de la production (f/h/d) — Société coopérative Migros Valais
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Full description
The Société coopérative Migros Valais, with its nearly 1'200 employees, is committed to creating a stimulating and performance-oriented work environment, in order to guarantee with great enthusiasm and mind our traditional values such as freshness and quality at a fair price.
Mansioni
- Carrying out orders for goods
- Identify and plan daily work
- Driving and managing the Central Kitchen
- Personnel management
- Ensuring the smooth running of production
- Respect and enforce processes and procedures
- Monitoring compliance with recipes, data sheets, HACCP, DLC, production standards
- Organize and participate in inventory taking
- Product development
- Management and monitoring of administrative tasks
- Monitoring and analysis of financial results
Requirements
- Experience of a few years: in the production of foodstuffs in large volumes
- Completed Professional Learning (CFC): Cook CFC or equivalent training
- Reliable and autonomous
- Natural Leadership
- Stress resistant and well organized
- Demonstrate empathy and openness
- Flexible, proactive and versatile
- Careful and conscientious person
- Knowing how to work as a team
- Federal chef's certificate, an asset
- Several years of experience driving a kitchen brigade
- Mastery of common IT tools (M365), SAP, an asset
- Basic German knowledge, would be appreciated
- French (Very good knowledge)
- German (Basic terms)
Cosa offeriamo
- Maternity/paternity leave: Period of maternity/paternity leave exceeding the legal minimum / Right to adoption leave
- Mobile subscription: Mobile subscription at preferential rate
- Occupational pension: Early retirement from age 58 / Benefits above the occupational pension law
- Social benefits: above average social benefits
- Restaurant: Discount on meals taken in restaurants and Take Away Migros Valais
- Cumulus Points: Additional Cumulus Points on a multitude of products
- Migros Bank: preferential conditions at Migros Bank
- Offers for employees: Booklets of vouchers to use at Migros Valais outlets
- Holidays: 5 weeks of vacation / From 20 years of service or 50 years: 6 weeks / From 30 years of service or 60 years: 7 weeks
- Migros Club School: Reimbursement of courses in Migros Club Schools
- Leisure and culture offer: Discounts on many offers in the fields of culture, leisure and sport
- Targeted Promotion: Interesting Development Perspectives Up to Your Talent
- Social and Personal Council: Advice from the Social Guidance Service on professional or personal matters
Contatto
Application and contact Anouchka Plaschy HR Advisor ## Note for Personnel Service Provider For this position, we only consider direct applications.
Job details
- Company: Société coopérative Migros Valais
- Position: Chef de la production (f/h/d)
- Location: Martigny, Valais
- Salary: CHF 60'500 - 91'500 (source unverified)
- Expired on: 2026-09-04
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