Service Auxiliary (Restaurant) — Coop Centrale di distribuzione e uffici amministrativi

Full description

The employer is looking for two

Collaborators/ Collaborators Gastronomy (marked)

Mansions

• advice and service to buffet customers
• manage the case
• treat the sales buffet and the presentation of the goods
• support the team in all jobs to perform
• ensure cleanliness and hygiene in the restaurant

Requirements

• preferably with experience in gastronomy
• spirit and customer-oriented behaviour
• courteous person, oriented to teamwork and looked after
• excellent knowledge of the Italian language, other languages are an advantage
• high affinity with food
• autonomous and clean working method

Details of use

• Workplace Losone
• occupation 20-50%, 8 - 20 hours/week
• beginning of use from 01.11.2026, indefinitely
• wage according to CCL