Entry-Level - Chef/Chef in System Gastronomy (f/m/d) Coop Genossenschaft — Graubünden, Graubünden, Switzerland ## Tasks - Process ingredients and recipes - Prepare various dishes - Use equipment in a large kitchen - Serve food and attend to guests ## Requirements - You enjoy cooking.
- You have a good sense of smell and taste.
- You enjoy working in a lively environment.
Description
Entry-Level - Chef/Chef in System Gastronomy (f/m/d) Coop Genossenschaft — Graubünden, Graubünden, Switzerland ## Tasks - Process ingredients and recipes - Prepare various dishes - Use equipment in a large kitchen - Serve food and attend to guests ## Requirements - You enjoy cooking.
Considering the Entry-Level - Chef/Chef in System Gastronomy (f/m/d) position at Coop Genossenschaft in Graubünden (Graubünden) on a part-time contract?
This position requires a G Permit (annual renewal) and triggers wage-withholding by the employer Coop Genossenschaft. In the Canton of Graubünden the rate depends on bracket, marital status and dependants; the 2024 New Agreement adds an Italian side tax.
Swiss social contributions include AVS (5.3%), unemployment insurance (1.1%) and LPP (occupational pension). Use our free tax simulator to estimate the net salary for Entry-Level - Chef/Chef in System Gastronomy (f/m/d) in administration and compare the cost of living between Switzerland and Italy.
Frequently asked questions
What does a Entry-Level - Chef/Chef in System Gastronomy (f/m/d) at Coop Genossenschaft earn net in Graubünden?
For Entry-Level - Chef/Chef in System Gastronomy (f/m/d) at Coop Genossenschaft the net depends on gross, Graubünden withholding (2-15%), AVS/LPP and family deductions. Contract: part-time. Our simulator gives a personalised estimate.
How does LAMal work when applying to Entry-Level - Chef/Chef in System Gastronomy (f/m/d) at Coop Genossenschaft?
Before signing with Coop Genossenschaft, note that LAMal is mandatory within 3 months since 2024. The average premium in Graubünden depends on the model. See our LAMal comparator.
