Maître de Rang (m/w/d)
Role overview
Maître de Rang (m/w/d) — Grand Hotel Kronenhof, Pontresina (Engadin, Graubünden). Pensum: 100%. Vertrag: Saisonstelle / Seasonal. Stellenantritt: 2025-12-01.
## This is what you move with us You confidently manage your section, ensuring seamless service with a smile and attention to detail. You coordinate your team, delegate tasks, and guarantee flawless execution. You are a true host at heart, advising our international guests on menu and wine pairings. You take on administrative tasks such as shift planning and order management with efficiency and structure. You introduce fresh ideas and create innovative guest experiences that leave a lasting impression. You share your expertise with your team, continuously fostering training and development.
## This is you A completed education in fine dining and experience in luxury hospitality or high-end gastronomy. Leadership experience and the ability to motivate and inspire your team to excellence. Outstanding communication skills and enthusiasm for working with an international clientele. Strong organizational skills, a high sense of quality, and a drive to set new standards. Flexibility, resilience, and a passion for delivering exceptional service. Fluency in German and English is essential; additional languages are a plus. Set new standards in fine dining and become part of our team. We look forward to your application!
Description
Maître de Rang (m/w/d) — Grand Hotel Kronenhof, Pontresina (Engadin, Graubünden). Pensum: 100%. Vertrag: Saisonstelle / Seasonal. Stellenantritt: 2025-12-01.
## This is what you move with us You confidently manage your section, ensuring seamless service with a smile and attention to detail. You coordinate your team, delegate tasks, and guarantee flawless execution. You are a true host at heart, advising our international guests on menu and wine pairings. You take on administrative tasks such as shift planning and order management with efficiency and structure. You introduce fresh ideas and create innovative guest experiences that leave a lasting impression. You share your expertise with your team, continuously fostering training and development.
## This is you A completed education in fine dining and experience in luxury hospitality or high-end gastronomy. Leadership experience and the ability to motivate and inspire your team to excellence. Outstanding communication skills and enthusiasm for working with an international clientele. Strong organizational skills, a high sense of quality, and a drive to set new standards. Flexibility, resilience, and a passion for delivering exceptional service. Fluency in German and English is essential; additional languages are a plus. Set new standards in fine dining and become part of our team. We look forward to your application!