Metzger:in (Fleischfachfrau / Fleischfachmann) — Coop Genossenschaft

Full description

Metzger:in (meat specialist / meat specialist)

Coop Genossenschaft — Risch-Rotkreuz, ZG, Svizzera

• Job opening: immediately or by agreement
• Specialty: Selling Food
• Location: Coop, Lucerne Road 8, 6343 Risch-Rotkreuz
• Pensum: 80 - 100%

Tasks

• The open counter is our flagship and important point of contact for our customers. You advise and serve them passionately on the buffet.
• Freshly cut and dressed: You prepare the meat products professionally and attractively and also produce homemade products such as sausages.
• You manage the goods in self-service and help them sell better.
• Customer orders via the holiday business, but also outside, are also recorded and provided.

Requirements

• You bring joy / flair in customer advice or service, ideally in the food sector, and are interested in meat and fish.
• You also score with professional experience in a serviced butcher shop. Experience as a cook (m/f/d) also helps you in your daily consulting work.
• You appreciate the close customer exchange and are happy to advise for your life.
• You consistently implement quality specifications and guidelines.

Your contact person

Nadia Ruetsch HR Marketing

Tipo: Part-time Sede: Rish Red Cross