Cooking — EOC – Ente Ospedaliero Cantonale

NewCHF 49'500 - 75'000
EOC – Ente Ospedaliero Cantonale · Bellinzona (TI)
Categoria: admin Contratto: temporary Salario: CHF 49'500 - 75'000
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Location
Bellinzona
Contract
temporary
Posted
Yesterday
SalaryCHF 49'500 - 75'000

Role overview

Cuoca/o - Ausschreibung L’EOC the multisite Ticino hospital is present with its institutes on the entire cantonal territory for a total of 1'000 beds.

The organization allows to effectively combine local approach and overall vision, ensuring the population a global and proximity hospital offer, regardless of where the services are required.

Thanks to the commitment and expertise of more than 6,500 employees and their attention to the human relationship, EOC ensures quality health care by taking care of more than 41,000 patients per year and providing more than 600,000 outpatients.

The following position is addressed to candidates who wish to apply for a spontaneous application such as Cuoca/or Profile: The ideal candidate has gained experience as Cuoco in public or private structures of medium or large size.

He is a reliable, flexible and proactive person, able to work in multicultural contexts and effectively manage interpersonal relationships.

It demonstrates solid technical-professional skills, autonomy in the management of its own game and ability to organize work in compliance with times, procedures and directives.

He actively cooperates with the team, helping to achieve common goals.

It is oriented to the quality of the service and the satisfaction of the customer, ready to respond with readiness and seriousness to the different operational needs, establishing positive relationships with interlocutors of each level.

  • Requirements: Federal certification of cook/cook capacity The diploma of cook/dietetics is a preferential title Pluriennale experience in catering and banqueting Autonomy operating in the various cooking matches and in the management of the mise-en-place Care in the preparation and presentation of the dishes In-depth knowledge of food techniques, hygienic-sanitary standards (HACCP, LEAR) and health management of the food Order, cleaning and cleaning --> Comments The applications of those who do not have the above requirements will not be taken into account in any case and will therefore be deleted from our database.

This is not a competition notice, but a spontaneous application information, telephone information is not issued.

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EOC – Ente Ospedaliero Cantonale · Bellinzona
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