Cooking (100%) — EOC – Ente Ospedaliero Cantonale
NewCHF 85'500 - 150'000
EOC – Ente Ospedaliero Cantonale · Bellinzona (TI)
- Location
- Bellinzona
- Contract
- internship
- Posted
- Yesterday
SalaryCHF 85'500 - 150'000
Role overview
Cuoco/a
Ausschreibung L’EOC the multisite Ticino hospital is present with its institutes on the entire cantonal territory for a total of 1’000 beds.
- Cuoco/a
- Ausschreibung L’EOC the multisite Ticino hospital is present with its institutes on the entire cantonal territory for a total of 1’000 beds.
Application process
- Applications must reach us by 16 June 2026 .
Contacts
- Paper applications or e-mail applications will not be accepted.
- Teodoro Chiaravalloti, head of kitchen, is available to the number 091 811 95 80 (Monday-Friday from 09:00 to 14:00).
Company and context
- The organization allows to effectively combine local approach and overall vision, ensuring the population a global and proximity hospital offer, regardless of where the services are required.
- Thanks to the commitment and expertise of over 6,500 employees and their attention to the human relationship, the EOC ensures quality health care by taking care of over 41, 000 patients who are deceased a year and providing over 600,000 outpatients.
- To complete our team of the Regional Hospital of Bellinzona and Valli, seat of Bellinzona, we look for a(a) Cuoco (100%) Profile: The person we are looking for possesses the federal certificate of capacity as a cook, has excellent knowledge of the Italian language both spoken and written and of a second national language; he knows how to use the main computer means and has mastery of food techniques, equipment and cooking machines as well as of the norms and hygiene procedures in force (HaCCP rules).
- The future/cooperator/cooperator is available and flexible at shift working hours, broken, weekends and public holidays.
- It is a person who is attentive to the satisfaction of the expectations and demands of both internal and external customers and can establish effective and constructive relationships as well as is oriented to change and development.
- It is precise, orderly and punctual in the execution of the activities by always placing particular attention and sensitivity to hygiene and cleaning; it is responsible for the control of the production, storage and finishing processes.
- In addition to being able to work independently has a predisposition for work in team and spirit of initiative and creativity.
- He believes, like us, in the importance of putting the patient and his family at the center of all our attentions and personally and actively dedicates itself to its continuous improvement.
- Date of entry: as soon as possible For more information Mr.
