Auxiliary/or kitchen — EOC – Ente Ospedaliero Cantonale
NewCHF 70'500 - 98'500
EOC – Ente Ospedaliero Cantonale · Novaggio (TI)
- Location
- Novaggio
- Contract
- temporary
- Posted
- Yesterday
SalaryCHF 70'500 - 98'500
Role overview
Ausiliaria/o di cucina
Ausschreibung L’EOC the multisite hospital of Ticino is present with its institutes on the whole cantonal territory for a total of 1’000 beds.
- Ausiliaria/o di cucina
- Ausschreibung L’EOC the multisite hospital of Ticino is present with its institutes on the whole cantonal territory for a total of 1’000 beds.
Application process
- Requirements necessary experiences in kitchens / office or in the hotel branch in similar functions knowledge of cleaning and hygiene techniques available to shiftwork, holidays including orientation to change and development and own continuous improvement Observations --> Applications of those who do not have the above requirements will not be taken in any case in consideration and consequently will be eliminated from our database.
- Applications will be assessed only in case of service requirements.
- As a position for spontaneous applications, telephone information is not released.
- EOC - together to cure better.
- Interested?
- The following position is addressed to candidates who wish to apply spontaneously as an Auxiliary/or kitchen at the EOC Rehabilitation Clinic (CREOC) headquarters of Novaggio Profile The future/cooperator performs, on specific directives of the superior and in compliance with programs, predefined working procedures (types, methods, materials, equipment, etc.) and hygienic norms (e.g.
Company and context
- The organization allows to effectively combine local approach and overall vision, ensuring the population a global and proximity hospital offer, regardless of where the services are required.
- Thanks to the commitment and expertise of over 5,000 employees and their attention to the human relationship, EOC provides quality health care to 380,000 patients per year.
- HACCP rules).
- He has a propensity to work in teams while being able to work independently.
- It can support our cooks in specific activities to you/he assigned.
- Flexible person, available, precise, punctual and multipurpose.
