Koch/Köchin — Migros Restaurant

Full description

The gastronomy of the Migros Eastern Switzerland cooperative is diverse, modern and dynamic. Whether it's a Migros restaurant, Migros take away, community catering or catering services

• we offer every customer a tasteful experience. Mansioni
• You help to prepare fresh, seasonal dishes every day that bring joy to our guests and provide moments of enjoyment.
• You ensure that the hygiene regulations according to Food Safety are adhered to and consistently implemented.
• You are a team player, flexible and lend a hand everywhere
• Independent and precise work are of course required for you
• Professional experience: in the catering industry is an advantage
• Completed basic or further training: in the catering industry (cook)
• You love being in contact with people and enjoy inspiring our guests
• Fresh food is exactly your thing
• you know how to present it perfectly
• You are a team player, flexible and lend a hand everywhere
• Independent and precise work is a given for you
• You have the desire to continually develop yourself and learn new things
• German (very good knowledge)
• Cosa offriamo
• L-GAV: Attractive national collective employment contract
• Mobile phone subscription: Greatly discounted conditions for private mobile phone subscriptions, also for family and friends
• Occupational pension provision: Attractive pension fund benefits with high employer participation
• Social benefits: Very good social benefits in the areas of child allowances, daily sick pay and Accident insurance
• Cumulus points: Multiple Cumulus points on food and non-food items Contatto Application & Contact Beat Nachbur Head of Migros Restaurant Frauenfeld +41 58 712 81 52