Head of Meat/Fish Department — 30 open positions across Switzerland
- Head of department meat/fish — Genossenschaft Migros Ostschweiz · Landquart
- Head of Department Meat — Genossenschaft Migros Ostschweiz · Gossau SG
- Head of department for meat/fish — Genossenschaft Migros Ostschweiz · Mels
- Head of Meat/Fish Department — Genossenschaft Migros Ostschweiz · Embrach
- Cross-entry*in department head meat/fish — Genossenschaft Migros Ostschweiz · Landquart
- Career Changer*in Department Manager Butchery / Cook, Region Rheintal — Genossenschaft Migros Ostschweiz · St. Gallen
- Fachperson Agrarpolitik — Kantonale Verwaltung Zürich · Zürich
- Officer of the Maritime Police Station — Kantonale Verwaltung Zürich · Oberrieden
- Head of Finance and Controlling (m/w/d) — Kanton St. Gallen · St. Gallen
- Pizzaiolo / 80% Head of Party on fixed duty, with 3 days' leave — Pizzeria Ristorante Molino · Petit-Lancy
- Salesperson Fresh Products incl. Production — Coop Genossenschaft · Herzogenbuchsee
- Head of department* in butchery — Genossenschaft Migros Aare · Grenchen
- Head of the Office for Forest and Wildlife of both Basel — Kantonale Verwaltung Basel-Landschaft · Sissach
- Head of Dairy and Meat Department (H/F/D) — Société coopérative Migros Vaud · Préverenges
- Butcher / Butcher - Salumiera / Salumiere (f/m/d) — Coop Genossenschaft · Viganello
- Cross-entry serviced meat / fish and cheese counter — Genossenschaft Migros Ostschweiz · Chur
- Cross-entry*in area management operated meat / fish and cheese counter — Genossenschaft Migros Ostschweiz · Chur
- Specialist frozen products — groupe Micarna · Courtepin
- Skilled Worker Production f/m/d — Ernst Sutter AG · Gossau
- Meat Specialist — Ernst Sutter AG · Gossau
- Meat and fish counter salesperson — Genossenschaft Migros Zürich · Wollerau
- Meat Department Manager — Genossenschaft Migros Ostschweiz · Gossau SG
- Meat/Fish Sales Specialist — Genossenschaft Migros Ostschweiz · Rorschach
- Head of Butchery — Genossenschaft Migros Zürich · Zürich
- Butcher/Fish Counter Sales Associate — Genossenschaft Migros Zürich · Rüschlikon
- Chef de Partie, Gasometer Zurich — Pizzeria Ristorante Molino · Zürich
- Maintenance Planner — groupe Micarna · Courtepin
- Butcher / Poultry butcher — groupe Micarna · Courtepin
- Responsible production Charcuterie Cheseaux — Bell Suisse SA · Cheseaux-sur-Lausanne
- Chef de Partie, 100%, unlimited, Molino Affoltern am Albis — Pizzeria Ristorante Molino · Affoltern am Albis
More about this search for cross-border applicants
This page lists active openings across Switzerland tied to the search "Head of Meat/Fish Department": the 30 listings below are filtered from our open-position index and sorted from newest to oldest.
Employers hiring for "Head of Meat/Fish Department" include Genossenschaft Migros Ostschweiz, Pizzeria Ristorante Molino, groupe Micarna. Recurring locations are Landquart, Gossau SG, Mels, Embrach: factor in commute time and crossing type (Brogeda, Stabio, Ponte Tresa) before picking one opportunity over another. For Italian cross-border applicants, every role requires the G permit filed by the Swiss employer — it is free of charge and typically issued in 2-6 weeks after contract signature.
Each listing links directly to the official application page: we never require registration and never intermediate CVs. To compare the CHF gross with real take-home for your specific situation (border zone vs Permit B, old vs new 2024 Italy-Switzerland fiscal agreement, dependent children, teleworking up to 25 %), open the Frontaliere Ticino calculator from the top menu: in 30 seconds you get the monthly net in CHF and EUR.