Head of Meat/Fish Department Genossenschaft Migros Ostschweiz — 30 open positions across Switzerland

  • Head of department meat/fish — Genossenschaft Migros Ostschweiz · Landquart
  • Head of Department Meat — Genossenschaft Migros Ostschweiz · Gossau SG
  • Head of department for meat/fish — Genossenschaft Migros Ostschweiz · Mels
  • Head of Meat/Fish Department — Genossenschaft Migros Ostschweiz · Embrach
  • Cross-entry*in department head meat/fish — Genossenschaft Migros Ostschweiz · Landquart
  • Career Changer*in Department Manager Butchery / Cook, Region Rheintal — Genossenschaft Migros Ostschweiz · St. Gallen
  • Cross-entry serviced meat / fish and cheese counter — Genossenschaft Migros Ostschweiz · Chur
  • Cross-entry*in area management operated meat / fish and cheese counter — Genossenschaft Migros Ostschweiz · Chur
  • Meat Department Manager — Genossenschaft Migros Ostschweiz · Gossau SG
  • Meat/Fish Sales Specialist — Genossenschaft Migros Ostschweiz · Rorschach
  • Meat Specialist (Butcher) - Boning or Fine Cutting — Genossenschaft Migros Ostschweiz · Gossau
  • Lateral entry Specialist Sales Assistant Meat/Fish — Genossenschaft Migros Ostschweiz · Mels
  • Head of department in fruits/vegetables — Genossenschaft Migros Ostschweiz · St. Gallen
  • Specialist vendor* in butchery — Genossenschaft Migros Ostschweiz · Herisau
  • Head of department Food/Non Food — Genossenschaft Migros Ostschweiz · Horn
  • Head of department * Flowers / Garden / Cashier / Customer service — Genossenschaft Migros Ostschweiz · Kleinandelfingen
  • Head of department* in butchery — Genossenschaft Migros Aare · Grenchen
  • Head of department in fruits/vegetables — Genossenschaft Migros Ostschweiz · Pfäffikon
  • Service technician* — Genossenschaft Migros Ostschweiz · Gossau
  • Employee in logistics/package sorting — Genossenschaft Migros Ostschweiz · Gossau
  • Head of department* in Molkerei — Genossenschaft Migros Ostschweiz · Teufen
  • Machine operator with additional function AVOR — Genossenschaft Migros Ostschweiz · Gossau
  • Head of Department* in Food — Genossenschaft Migros Ostschweiz · Weinfelden
  • Specialist Sales Assistant Meat/Fish — Genossenschaft Migros Ostschweiz · Hinwil
  • Meat and fish counter salesperson — Genossenschaft Migros Zürich · Wollerau
  • Meat/Fish Sales Specialist — Genossenschaft Migros Ostschweiz · Romanshorn
  • Butcher/Food Technician as Future Leadership Candidate — Genossenschaft Migros Ostschweiz · Gossau
  • Head of Butchery — Genossenschaft Migros Zürich · Zürich
  • Butcher/Fish Counter Sales Associate — Genossenschaft Migros Zürich · Rüschlikon
  • Head of Department Bread/Baked Goods — Genossenschaft Migros Ostschweiz · Turbenthal
More about this search for cross-border applicants

The 30 listings grouped on this page answer the search "Head of Meat/Fish Department Genossenschaft Migros Ostschweiz": filtered from our proprietary feed refreshed every 6 hours, showing only positions whose deadline has not passed.

Employers hiring for "Head of Meat/Fish Department Genossenschaft Migros Ostschweiz" include Genossenschaft Migros Ostschweiz, Genossenschaft Migros Zürich, Genossenschaft Migros Aare. Recurring locations are Landquart, Gossau SG, Mels, Embrach: factor in commute time and crossing type (Brogeda, Stabio, Ponte Tresa) before picking one opportunity over another. For Italian cross-border applicants, every role requires the G permit filed by the Swiss employer — it is free of charge and typically issued in 2-6 weeks after contract signature.

Each listing links directly to the official application page: we never require registration and never intermediate CVs. To compare the CHF gross with real take-home for your specific situation (border zone vs Permit B, old vs new 2024 Italy-Switzerland fiscal agreement, dependent children, teleworking up to 25 %), open the Frontaliere Ticino calculator from the top menu: in 30 seconds you get the monthly net in CHF and EUR.