Employee Gastronomy Coop Genossenschaft — 30 open positions across Switzerland
- Collaborator Gastronomy (m/f/d) — Coop Genossenschaft · Losone
- Cross-entry - cook / cook in the system gastronomy (m/f/d) — Coop Genossenschaft · Aarau
More about this search for cross-border applicants
The Employee Gastronomy Coop Genossenschaft in Ticino offers a diverse range of roles in the hospitality sector. With 21 current job listings, this is a great opportunity for professionals looking to work in a vibrant Italian-speaking Swiss region. The sector is dynamic, with many opportunities in restaurants, hotels, and catering services. The local labor market is competitive, with many positions requiring experience in the field. For cross-border workers, this could be an ideal opportunity to combine work in Switzerland with living in Italy, though specific details about permits and commuting arrangements would need to be clarified with the employer.