Confectioner*in — Genossenschaft Migros Ostschweiz

Role overview

Do you enjoy traditional craftsmanship and enjoy high-quality confectionery? 🎂 You like to advise and communicate safely with our clientele? 😊 Then you are right with us! 6:5 Let us be "successful". 🤝🧡

Mansioni

• You are a Confiserie artist 🍫🍬✨. With your skill you create a variety of Confiserie articles.
• You spell special 🎂🎁. Special orders are made with attention to detail.
• You're soaring for order. Orders are carefully packed and provided by you.
• You take responsibility 🍪. With your use, you make sure that the ready delivery 🚚 is guaranteed.
• You have the highest standards 🌟. Hygiene and safety regulations are implemented conscientiously.

Requisiti

• Multiannual professional experience: as bakerin-confectionerin-confiseur*in
• Completed basic or advanced training: as bakerin-confectionerin-confiseur*in
• You bring profound expertise with 🍰. As a confectioner, you master your craft perfectly.
• You love being creative 🎨🍫. Exact and detailed work prepares you joy.
• You are a team player 🤝😊. Your open, motivated and team-oriented personality makes you indispensable.
• You work independently and efficiently ⚡1980. Your high quality awareness ensures outstanding results.
• German (very good knowledge)

Cosa offriamo

• Handy-Abo: Strongly discounted conditions for private mobile phone subscription also for family and friends
• Professional pension: Attractive pension funds with high employer participation
• Cumulus points: multiple cumulus points on food and nonfood items
• Migros Club School: Generous financial participation in self-selected courses

Contatto Application & Contact Marco Kengelbacher Leiter Hausbäckerei Pizolpark +41 58 712 90 32