Career Changer*in Department Manager Butchery / Cook, Region Rheintal — Genossenschaft Migros Ostschweiz
NewCHF 68'000 - 103'000
Genossenschaft Migros Ostschweiz · St. Gallen (SG)
- Location
- St. Gallen
- Contract
- full-time
- Posted
- 4 days ago
SalaryCHF 68'000 - 103'000
Role overview
In the approximately 100 supermarket branches of Genossenschaft Migros Ostschweiz, we provide everything our customers need for their daily lives.
Our employees work with great enthusiasm and spirit to guarantee our traditional values such as freshness and quality at a fair price.
- In the approximately 100 supermarket branches of Genossenschaft Migros Ostschweiz, we provide everything our customers need for their daily lives.
- Our employees work with great enthusiasm and spirit to guarantee our traditional values such as freshness and quality at a fair price.
- Depending on prior knowledge and targeted internal training, work in a branch as a department manager in the butchery area
- Subsequently, technical management of the butchery department
- Ideally more than 1 year of professional experience: in retail
- Completed basic or advanced training: in retail
Main responsibilities
- Depending on prior knowledge and targeted internal training, work in a branch as a department manager in the butchery area
- Subsequently, technical management of the butchery department
- Sales promotion as well as revenue, cost, inventory, and stock management
- Ordering, goods receipt checks, product presentation, and disposition
- Customer service and advice at the service counter Requirements
- Ideally more than 1 year of professional experience: in retail
- Completed basic or advanced training: in retail
- Successfully completed basic training in retail, as a meat specialist or as a cook, experience in meat sales preferred
Key requirements
- Ideally more than 1 year of professional experience: in retail
- Completed basic or advanced training: in retail
- Successfully completed basic training in retail, as a meat specialist or as a cook, experience in meat sales preferred
- Reliability, flexibility, high commitment, and leadership experience is an advantage
- Independent working style and friendly interaction with customers
- Willingness for continuous further training German (very good knowledge)
Application process
- Very good technical and application knowledge in the areas of meat/fish/cheese
- Reliability, flexibility, high commitment, and leadership experience is an advantage
- Independent working style and friendly interaction with customers
- Willingness for continuous further training German (very good knowledge) What we offer
- Leisure and cultural offers: Various discounts on holiday offers and events
- Targeted promotion: Development of our employees with targeted personnel development measures
- Sports and fitness offers: Discounts on subscriptions to leisure and fitness facilities
- Klubschule Migros: Generous financial contribution to self-selected courses
Contacts
- Application & Contact Raphaela Vögeli Head of HR Consulting SM 058 712 27 51 Employment level: 001%
Additional details
- Customer service and advice at the service counter
- Willingness for continuous further training German (very good knowledge)
- Application & Contact Raphaela Vögeli Head of HR Consulting SM 058 712 27 51 Employment level: 001%
Notes and original content
- Responsibilities
- Requirements
- Willingness for continuous further training
- German (very good knowledge)
- What we offer
- Application & Contact Raphaela Vögeli Head of HR Consulting SM 058 712 27 51
- Employment level: 001%