Meat specialist Meat specialist — Bell Schweiz AG
CHF 71'000 - 95'500
Bell Schweiz AG · Oensingen (SO)
- Location
- Oensingen
- Contract
- Unbefristet
- Posted
- 59 days ago
SalaryCHF 71'000 - 95'500
Role overview
Do you want to work for a company that stands for quality, sustainability, tradition and enjoyment?
Are you a responsible and reliable personality and like working in a large company?
Then we are looking for you as a meat specialist for the control function at the dissection line at our location in Oensingen.
- Do you want to work for a company that stands for quality, sustainability, tradition and enjoyment?
- Are you a responsible and reliable personality and like working in a large company?
- Professional assessment and assignment of articles according to cut specifications
- Independent data collection on the computer according to planning Assistance in ensuring full traceability
Main responsibilities
- Professional assessment and assignment of articles according to cut specifications
- Independent data collection on the computer according to planning Assistance in ensuring full traceability
- Compliance with process, quality and hygiene regulations Requirements:
- Completed basic training as a meat specialist / meat specialist EFZ/EBA, cook / cook or similar of advantage
- Experience in handling food and high quality and hygiene awareness
- Flexibility in terms of working hours and used to working in cool temperatures Good knowledge of German
- Good physical condition as well as an independent and forward working method Technical understanding of plant operation
Additional details
- Independent data collection on the computer according to planning Assistance in ensuring full traceability
- Flexibility in terms of working hours and used to working in cool temperatures Good knowledge of German
- Good physical condition as well as an independent and forward working method Technical understanding of plant operation
Notes and original content
- Independent data collection on the computer according to planning
- Assistance in ensuring full traceability
- Flexibility in terms of working hours and used to working in cool temperatures
- Good knowledge of German
- Good physical condition as well as an independent and forward working method
- Technical understanding of plant operation