Cook / chef EFZ in training (f/m/d) — Solothurner Spitäler AG (soH)
NewCHF 62'000 - 94'000
Solothurner Spitäler AG (soH) · Dornach (SO)
- Location
- Dornach
- Contract
- full-time
- Posted
- Yesterday
SalaryCHF 62'000 - 94'000
Role overview
Tasks
- Production, preparation and presentation of food and dishes
- Observing accident protection provisions
Profile
- Completed compulsory schooling Sek B or E
- be team-oriented and have good social skills
- Willingness to work irregular hours and weekend services
For questions about the office (reference 3215)
Mr S. Krebs Vocational trainer, Dornach Hospital Tel: +41 (0)61 704 40 63
The Bürgerspital Solothurn (BSS) guarantees the extended basic medical care of the city and region of Solothurn. Around 2,000 employees provide medical care and the well-being of patients around the clock.
- Production, preparation and presentation of food and dishes Using cooking technologies Applying hygiene rules Observing accident protection provisions Performing simple administrative work Profile Profile Completed compulsory schooling Sek B or E Joy in dealing with food Have a strong hygiene understanding
- be team-oriented and have good social skills
Main responsibilities
- Production, preparation and presentation of food and dishes Using cooking technologies Applying hygiene rules Observing accident protection provisions Performing simple administrative work Profile Profile Completed compulsory schooling Sek B or E Joy in dealing with food Have a strong hygiene understanding
- be team-oriented and have good social skills
- Willingness to work irregular hours and weekend services
Contacts
- For questions about the office (reference 3215):
- Mr S. Krebs Vocational trainer, Dornach Hospital Tel: +41 (0)61 704 40 63
- The Bürgerspital Solothurn (BSS) guarantees the extended basic medical care of the city and region of Solothurn.
- Around 2,000 employees provide medical care and the well-being of patients around the clock.
Additional details
- details
- Production, preparation and presentation of food and dishes Using cooking technologies Applying hygiene rules Observing accident protection provisions Performing simple administrative work Completed compulsory schooling Sek B or E Joy in dealing with food Have a strong hygiene understanding Vocational trainer, Dornach Hospital Tel: +41 (0)61 704 40 63
Notes and original content
- Production, preparation and presentation of food and dishes
- Using cooking technologies
- Applying hygiene rules
- Observing accident protection provisions
- Performing simple administrative work
- Completed compulsory schooling Sek B or E
- Joy in dealing with food
- Have a strong hygiene understanding
- Contact details
- Vocational trainer, Dornach Hospital
