Lehrstelle Köchin/Koch EFZ — Schweizer Paraplegiker-Gruppe

Full description

Are you interested in gastronomy with all its facets? With us you will learn the whole range of catering (employee and patient catering, catering and banquets). We offer you regular working hours (without room hours) with a few evening and weekend assignments.

Tasks

• You get insight into all areas of the kitchen: cold kitchen, warm kitchen and patisserie
• You process raw and semi-finished products
• You use different cooking methods
• You decorate and present dishes of all kinds
• You will help with the dispensing of food for patients as well as employees and guests in our self-service restaurant
• You support us at banquets

Requirements

• Enjoyment of teamwork
• Physical capacity
• Flexibility and adaptability
• Readiness for irregular working hours

We offer

You not only expect attractive employment conditions, but also numerous other advantages. Look forward to meaningful work in a modern working environment, flexible working hours and a wide range of further education opportunities. Come and experience our unique spirit. More information on parplegie.ch/bonus.

The Swiss Paraplegic Centre in Nottwil is a private, nationally and internationally recognized specialist clinic for cross-sectional, back and respiratory medicine. As an acute and rehabilitation clinic, the centre offers its patients comprehensive care and supports them throughout their lives. The clinic is part of the Swiss Paraplegic Group, which provides a worldwide unique service network for the holistic rehabilitation of people with paraplegia.