Dietetic cook / diet chef temporary for one year — St. Claraspital
- Location
- Basel
- Contract
- full-time
- Posted
- 4 days ago
Role overview
The Claraspital, the largest private hospital in Basel, is a university teaching and research hospital with a full service mandate for highly specialized abdominal surgery and a supra-regional broadcast of its centers "Bäu" and "Tumor" as well as its special fields.
In the Claraspital, employees find jobs where they can develop both professionally and humanly.
At Claraspital, we attach great importance to consciously nurturing and developing our corporate culture and actively living the cultural criteria developed together "together competently
- The Claraspital, the largest private hospital in Basel, is a university teaching and research hospital with a full service mandate for highly specialized abdominal surgery and a supra-regional broadcast of its centers "Bäu" and "Tumor" as well as its special fields.
- In the Claraspital, employees find jobs where they can develop both professionally and humanly.
- Independent preparation of healthy meals at a high gastronomic level
- Co-design of menu planning and submission of recipes
Main responsibilities
- Independent preparation of healthy meals at a high gastronomic level
- Co-design of menu planning and submission of recipes
- Compliance with the requirements of our nutrition concept and dietary diets
- Compliance with hygienic guidelines and requirements
- Management of the electronic menu selection system Requirements
- Training as a cook with additional training as a dietitian cook
- Several years of professional experience in upscale gastronomy
- comprehensive expertise that guarantees compliance and implementation of our dietary diets
- high quality and service awareness as well as independent and exact working methods
- very good knowledge of German in word and writing
Additional details
- At Claraspital, we attach great importance to consciously nurturing and developing our corporate culture and actively living the cultural criteria developed together "together
- Management of the electronic menu selection system
- Team capable and resilient personality that keeps track of hectic situations
Notes and original content
- competently
- Requirements
Questions about this listing
What salary does St. Claraspital offer for this role?
St. Claraspital lists CHF 62'000 - 94'000 gross per year for this position in Basel. This is the salary published in the original listing (or, when the employer omits a figure, a realistic estimate for the role and sector) — the calculator on this site converts it to your actual net take-home once cross-border tax and social contributions are applied.
Is this a full-time role, and what type of contract does St. Claraspital offer?
This listing is a full-time position. The contract type shown here comes directly from the employer's original posting; always confirm exact hours, notice period and probation length with St. Claraspital during the application process, since these details can vary by role even within the same contract category.
Do I need a cross-border work permit for a role in Basel?
EU/EFTA residents living in the border zone of the country adjoining Canton Basel can apply for a G permit; the Swiss employer files it with that canton's migration office after the contract is signed. Border-zone rules and processing times vary by neighbouring country and canton, so confirm the specifics with Basel's cantonal migration office or with HR during the application.
How do I apply for this position at St. Claraspital?
Use the "Apply now" button on this page — it links directly to St. Claraspital's original listing at jobs.claraspital.ch, so your application goes straight to the employer's own applicant-tracking system. Frontaliere Ticino does not collect or forward applications itself.
