Köchin / Koch: (Chef: de Partie) — ZFV-Unternehmungen

Full description

The gastronomy at the Swiss Transport House, in Lucerne, includes a self-service restaurant and a café bar. Furthermore, the serviced restaurant «Brasserie» with 80 seats and a terrace offers high-quality and market-fresh cuisine with a pinch of «savoir vivre». In addition, internal and external catering for up to 2500 people is carried out. True to the ZFV philosophy, freshly cooked locally with regional, ecologically well-produced and fair trade food. Are you our new team member who supports us as cook / chef: (chef: de part) immediately or by agreement? We are looking for 2 people in total, in 60-80% and in 80-100%. You work 5 days a week between Monday and Sunday, with no room hour. Your area of activity:

• Managing the various posts at the á la carte restaurant Brasserie, including orders and mis en place
• Performing banquets in the brasserie
• Ensuring a high quality lunch and banquet service
• Employees at banquets, in-house caterings, aperos and special events throughout the transport house
• Collaboration in the production for the self-service restaurant Mercato
• Cooperation in receiving goods and in warehousing
• Introducing and implementing ideas for menu design and seasonal card changes
• Assistance in the professional development of our auxiliary staff and trainees
• Ensuring cleanliness and order in assigned posts
• Completion of general clean-up and cleaning work
• Implementation of ZFV quality and service standards
• Compliance and implementation of the hygiene and safety guidelines Your strengths:
• Completed vocational training as a cook: EFZ
• Good oral and written knowledge of German
• Fire and flame for the kitchen
• Passionate and trend-conscious
• Entrepreneurial mindset
• Actively involved role model with us you will find:
• And Guest Job
• Dynamic working environment
• Free space for ideas and creativity
• Development margin
• Corporate culture characterized by a sense of responsibility and trust If you want to share your passion for gastronomy with us, we look forward to your complete online application.