Quereinsteiger*in Bereichsleitung bediente Fleisch- / Fisch- und Käsetheke — Genossenschaft Migros Ostschweiz

Full description

In the approximately 100 supermarket branches of the cooperative Migros Eastern Switzerland, we provide everything for the daily needs of our customers. Our employees are working with great enthusiasm and esprit to guarantee our traditional values such as freshness and quality at a fair price.

Mansioni

• Preparation for about 6 months for taking over the function and subsequent transfer in the region
• Professional and human responsibility for the butchery sector
• Turnover, cost, spoilage, inventory and stock management
• Sales promotion and personnel planning
• Ordering, incoming goods checks, presentation and disposition of goods
• Customer service and advice at the service counter

Requirements

• Several years of professional experience: in the retail trade, food industry advantageous
• Completed initial or further training: in the retail trade, food/meat industry; as a meat specialist or as a cook/chef
• Reliability, high operational readiness and local flexibility
• Independent working methods and friendly treatment of customers
• Readiness for continuous training
• German (very good knowledge)

Cosa of Friamo

• Part of the Migros Group: Become part of the largest private employer in Switzerland
• People at the center: We maintain a strong identity and offer meaningful activities
• Targeted promotion: Promotion of our employees with targeted personnel development measures
• Personal responsibility & freedom: Varied tasks and promotion of personal responsibility

Contatto

Application & Contact Roland Bossart Head of Sales Group Supermarket +41 58 712 2416

Grado di occupazione: 810 %