Commis de Rang (m/w/d) — Kulm Hotel St. Moritz
NewCHF 57'500 - 87'000
Kulm Hotel St. Moritz · St. Moritz (GR)
- Location
- St. Moritz
- Contract
- seasonal
- Posted
- Today
SalaryCHF 57'500 - 87'000
Role overview
Commis de Rang (m/w/d) — Kulm Hotel St.
Moritz, St.
Moritz (Engadin, Graubünden).
- Commis de Rang (m/w/d) — Kulm Hotel St.
- Moritz, St.
- Your responsibilities include:Providing attentive, personalised and professional room service to our guestsTaking orders accurately and coordinating efficiently with the kitchen teamServing food and beverages in guest rooms, including table-side preparation when requiredPresenting menus and offering knowledgeable recommendations on food and beverage selectionsPreparing service mise en place and ensuring all opening and closing duties are completed to the highest standardMaintaining service equipment and ensuring its proper handling, cleanliness and functionalityEnsuring full compliance with hygiene, safety and quality standards throughout all service operations
- This is youA completed education in hospitality, hotel management or gastronomySeveral years of experience in a premium service environment, ideally within luxury hotels or fine dining establishmentsExcellent communication and interpersonal skills with a guest-focused approachA professional, discreet and well-groomed appearanceThe ability to work independently while contributing effectively to a collaborative team environmentSound knowledge of food service, wine and beverage pairing, and table-side presentation techniquesThe ability to remain composed and deliver exceptional service in a fast-paced environmentFluency in German, English and Italian; additional languages are considered an advantageFlexibility to work shifts, including weekends and public holidays
- This is youA completed vocational qualification in hospitality or gastronomy, ideally complemented by formal sommelier training (e.g., Sommelier Diploma, WSET Level 3, or equivalent qualification).Professional experience as a Sommelier or wine-focused service team member in fine dining or luxury hospitality.A deep passion for the world of wines and spirits, combined with excellent communication skills, poise, and a strong guest-oriented approach.High team spirit, flexibility, and a genuine drive to continuously expand your knowledge.Business-fluent German and very good English skills;
- At the Kulm Group, our employees are the key to our success.
Main responsibilities
- Your responsibilities include:Providing attentive, personalised and professional room service to our guestsTaking orders accurately and coordinating efficiently with the kitchen teamServing food and beverages in guest rooms, including table-side preparation when requiredPresenting menus and offering knowledgeable recommendations on food and beverage selectionsPreparing service mise en place and ensuring all opening and closing duties are completed to the highest standardMaintaining service equipment and ensuring its proper handling, cleanliness and functionalityEnsuring full compliance with hygiene, safety and quality standards throughout all service operations
- This is youA completed education in hospitality, hotel management or gastronomySeveral years of experience in a premium service environment, ideally within luxury hotels or fine dining establishmentsExcellent communication and interpersonal skills with a guest-focused approachA professional, discreet and well-groomed appearanceThe ability to work independently while contributing effectively to a collaborative team environmentSound knowledge of food service, wine and beverage pairing, and table-side presentation techniquesThe ability to remain composed and deliver exceptional service in a fast-paced environmentFluency in German, English and Italian; additional languages are considered an advantageFlexibility to work shifts, including weekends and public holidays
- BenefitsAt Kulm Group, our employees are the heart of our success.
- We offer attractive development opportunities, comfortable accommodations, affordable meals in the staff restaurant, and numerous perks. Sommelier (m/w/d) Kulm Hotel
- People at 1800m above sea level are shaping the Luxury Mountain Travel.
- Our dynamic and international community offers our guests smart Luxury for an inimitable holiday experience.
- As a member of the Luxury Kulm Group you are part of the key to our success.
- Together, we make every stay deeply inspiring, unique and distinctive.
- And as such, we embrace our culture: understated luxury, inspiration, and a life experience.
- Together, we make it happen.
Key requirements
- This is youA completed vocational qualification in hospitality or gastronomy, ideally complemented by formal sommelier training (e.g., Sommelier Diploma, WSET Level 3, or equivalent qualification).Professional experience as a Sommelier or wine-focused service team member in fine dining or luxury hospitality.A deep passion for the world of wines and spirits, combined with excellent communication skills, poise, and a strong guest-oriented approach.High team spirit, flexibility, and a genuine drive to continuously expand your knowledge.Business-fluent German and very good English skills;
What the company offers
- At the Kulm Group, our employees are the key to our success.
- We are renowned for our impeccable service as well as our passion for high-end luxury, winter sports, and haute cuisine.
- With us, you will not only find the perfect platform to advance your career but also an outstanding employee experience with numerous amenities and benefits.
Application process
- now Chef de Rang - immediate start (m/w/d) Grand Hotel Kronenhof 100%
- People at 1800m above sea level are shaping the Luxury Mountain Travel.
- Our dynamic and international community offers our guests smart Luxury for an inimitable holiday experience.
- As a member of the Luxury Kulm Group you are part of the key to our success.
- Together, we make every stay deeply inspiring, unique and distinctive.
- And as such, we embrace our culture: understated luxury, inspiration, and a life experience.
- Together, we make it happen.
- This is your chance to be a member of our shaping culture:
Company and context
- As Sommelier (m/f/d), you will enrich the Kulm Hotel with your expertise, craft tailored wine recommendations for our discerning international guests, and actively contribute to the success of our house.You are a passionate host, inspiring our guests during daily service, events, and banquets with expert, charming advice on the perfect wine pairings.In close collaboration with our Head Sommelier and Restaurant Managers, you contribute ideas to align wine and beverage recommendations perfectly with our menus and outlet concepts.The wine cellar is your passion: You assist in the professional care, organization, and proper storage of our exclusive wine collection.You actively support the F&B team in implementing innovative wine and spirits concepts to create unique taste experiences for our guests.With a trained eye, you ensure compliance with the highest quality and hygiene standards, as well as the smooth preparation and supply of wines across all outlets.
- Italian is a strong asset.
- BenefitsAt the Kulm Group, our employees are the heart of our success.
- We offer attractive development opportunities, comfortable accommodations, affordable meals in the staff restaurant, and numerous discounts.
Additional details
- Stellenantritt: 2026-12-01. This is what you move with us
- Service Preparation: You take on all pre- and post-service tasks to ensure a smooth service flow. Chef de Rang - immediate start (m/w/d) Grand Hotel Kronenhof
- We offer attractive development opportunities, comfortable accommodations, affordable meals in the staff restaurant, and numerous perks. Room Service (m/w/d)
Notes and original content
- Stellenantritt: 2026-12-01.
- This is what you move with us
- Service Preparation: You take on all pre- and post-service tasks to ensure a smooth service flow.
- This is you
- Chef de Rang - immediate start (m/w/d)
- Grand Hotel Kronenhof
- We offer attractive development opportunities, comfortable accommodations, affordable meals in the staff restaurant, and numerous perks.
- Chef de Rang
- Room Service (m/w/d)
- Kulm Hotel
Questions about this listing
What salary does Kulm Hotel St. Moritz offer for this role?
Kulm Hotel St. Moritz lists CHF 57'500 - 87'000 gross per year for this position in St. Moritz. This is the salary published in the original listing (or, when the employer omits a figure, a realistic estimate for the role and sector) — the calculator on this site converts it to your actual net take-home once cross-border tax and social contributions are applied.
Is this a full-time role, and what type of contract does Kulm Hotel St. Moritz offer?
This listing is a full-time position. The contract type shown here comes directly from the employer's original posting; always confirm exact hours, notice period and probation length with Kulm Hotel St. Moritz during the application process, since these details can vary by role even within the same contract category.
Do I need a cross-border work permit for a role in Graubünden?
EU/EFTA residents living in the border zone of the country adjoining Canton Graubünden can apply for a G permit; the Swiss employer files it with that canton's migration office after the contract is signed. Border-zone rules and processing times vary by neighbouring country and canton, so confirm the specifics with Graubünden's cantonal migration office or with HR during the application.
How do I apply for this position at Kulm Hotel St. Moritz?
Use the "Apply now" button on this page — it links directly to Kulm Hotel St. Moritz's original listing at careers.kronenhof.com, so your application goes straight to the employer's own applicant-tracking system. Frontaliere Ticino does not collect or forward applications itself.
