Commis de Cuisine (Chef de Partie) (100%) — Confiserie Sprüngli AG

CHF 73'500 - 111'500
Confiserie Sprüngli AG · Zürich (ZH)
Categoria: Ristorazione Contratto: full-time Salario: CHF 73'500 - 111'500
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Location
Zürich
Contract
full-time
Posted
19 days ago
SalaryCHF 73'500 - 111'500

Role overview

Founded in 1836, the Swiss family business is today one of the most renowned confiseries in Europe with its exquisite range.

The products from Sprüngli stand for best quality, unique freshness and naturalness.

The completed creations bring customers from all over the world to swarm daily. Commis de Cuisine (Chef de Partie) (100%)

Application process

  • Then we look forward to your electronic application. *

Additional details

  • The completed creations bring customers from all over the world to swarm daily. Commis de Cuisine (Chef de Partie) (100%) Working at Sprüngli
  • For our newly opened, iconic café & restaurant on Paradeplatz, we are looking for a motivated and committed person who brings experience as a Commis de Cuisine and is ready to take on responsibility as Chef de Partie. What you do with us
  • Then it's time for us to get to know each other. Ensuring cost-optimized work on the post
  • Orders for goods in cooperation with superiors Compliance with hygiene rules Completed culinary gauge EFZ
  • Professional experience in upscale restaurants Efficient and resource-oriented workflow German language skills
  • You can look forward to it. A modern and new kitchen Through service without room hour Official holidays closed
  • Additional free day as a birthday appreciation A lively and modern environment with a collegial du culture A motivated and committed team that is already looking forward to you

Notes and original content

  • The completed creations bring customers from all over the world to swarm daily.
  • Commis de Cuisine (Chef de Partie) (100%)
  • 100%, Zurich
  • Working at Sprüngli
  • For our newly opened, iconic café & restaurant on Paradeplatz, we are looking for a motivated and committed person who brings experience as a Commis de Cuisine and is ready to take on responsibility as Chef de Partie.
  • What you do with us
  • Then it's time for us to get to know each other.
  • Ensuring cost-optimized work on the post
  • Orders for goods in cooperation with superiors
  • Compliance with hygiene rules
Apply now

Questions about this listing

What salary does Confiserie Sprüngli AG offer for this role?

Confiserie Sprüngli AG lists CHF 73'500 - 111'500 gross per year for this position in Zürich. This is the salary published in the original listing (or, when the employer omits a figure, a realistic estimate for the role and sector) — the calculator on this site converts it to your actual net take-home once cross-border tax and social contributions are applied.

Is this a full-time role, and what type of contract does Confiserie Sprüngli AG offer?

This listing is a full-time position. The contract type shown here comes directly from the employer's original posting; always confirm exact hours, notice period and probation length with Confiserie Sprüngli AG during the application process, since these details can vary by role even within the same contract category.

Do I need a cross-border work permit for a role in Zürich?

EU/EFTA residents living in the border zone of the country adjoining Canton Zürich can apply for a G permit; the Swiss employer files it with that canton's migration office after the contract is signed. Border-zone rules and processing times vary by neighbouring country and canton, so confirm the specifics with Zürich's cantonal migration office or with HR during the application.

How do I apply for this position at Confiserie Sprüngli AG?

Use the "Apply now" button on this page — it links directly to Confiserie Sprüngli AG's original listing at apply.refline.ch, so your application goes straight to the employer's own applicant-tracking system. Frontaliere Ticino does not collect or forward applications itself.

Company
Confiserie Sprüngli AG · Zürich
Frontaliere Ticino discovered this opportunity through company monitoring.

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