2 bouchères - 1 poissonnière (F/H/D) — Société coopérative Migros Genève
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Full description
Do you like working on quality products, advising clients and seeing your department come to life? Join Migros and put your expertise at the service of our butcher and fish shops. Between home preparation, order management, product enhancement and customer contact, you play a key role in a dynamic team where each day is different.
Luogo di lavoro: Migros Cooperative Society Geneva, MM Lancy-Onex, Rue des Bossons 78/80, 1213 Petit-Lancy
Important remarks
The use of women aims for simplicity, but our recruitment is open to everyone.
Mansioni
- You welcome customers with a smile, advice on products, share your preparation tips and accompany them to find the best solution according to their desires.
- You prepare the meats, fish and specialty of the department. You make cuts, marinades, skewers and preparations that make you want from the first glance.
- You manage supplier orders, control deliveries and adjust quantities. You always keep an eye on the stock to avoid breaks and losses.
- You showcase the products at the counter and self-service. You're looking out for a neat presentation, full rays, and perfect freshness throughout the day.
- You strictly apply the HACCP rules. You control temperatures, follow traceability procedures and guarantee food safety at every stage.
- You're involved in managing the area's bank and demonstrating versatility. You easily move from the counter to the self-service as well as between the butcher shop and the fish shop according to the needs of the store.
Required
- 1-3 years of experience: in the field of slaughter or fish - ideally in the retail trade.
- Completed professional learning (CFC): butcher or fisherman.
- You master the techniques of preparing, cutting and presenting products. You work with precision and always strive to offer the best quality to clients.
- You know how to organize, manage priorities and anticipate the needs of the department. Even when the activity accelerates, you stay on course and ensure reliable and careful work.
- You like human contact, easily create trust and appreciate teamwork. You take initiatives and adapt naturally to the different situations of everyday life.
- French (Good Mastery)
Cosa offeriamo
- Occupational pension: Primary contributions, contributions from 20 years of age doubled by Migros and early retirement from 58 years of age.
- Food: Meal discount of Fr.4 (from purchases of 10.-) in Migros restaurants.
- Cumulus points: Reduction of 2% and 5% depending on assortments.
- Migros Bank: Interest at preferential rate and without charge for a savings account.
Contatto
Candidature and contact Michaël Lassère Talent Acquisition Specialist
Recruitment process
- Pre-selection of files: We constantly review the applications received, pre-screen and forward them to the manager. The decision to pursue or eliminate the recruitment process is communicated by telephone or e-mail. Return time: up to 3 weeks
- Professional interview: During the professional interview, the manager and/or other specialized person, or even the team, asks specific questions about knowledge to accomplish the work. If possible, then there is more time to get to know the workstation and team in a broken stick discussion. Return time: up to 3 weeks
- Offer and establishment of contract (digital): The main points of the contract are checked again after our verbal job offer. The establishment of the contract is then initiated by mutual agreement before being sent by e-mail for digital signature. Return time: up to 1 week
Grado di occupazione: 80-100%
Job details
- Company: Société coopérative Migros Genève
- Position: 2 bouchères - 1 poissonnière (F/H/D)
- Location: Petit-Lancy, Geneva
- Salary: CHF 60'500 - 91'500 (source unverified)
- Posted on: 2026-09-11
- Expired on: 2026-10-10
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