Manager:in — ZFV-Unternehmungen

CHF 73'500 - 111'500

ZFV-Unternehmungen · Zürich (ZH)

Categoria: Management Contratto: other Salario: CHF 73'500 - 111'500

SalaryCHF 73'500 - 111'500

In the customer restaurant "Münzhof" at UBS headquarters in Zurich, a high-quality catering service is provided for UBS customers and employees.

In addition to the management of the 12 VIP lunch rooms, services are also provided for the management floor.

In a modern environment, guests are offered fresh and regional gourmet cuisine with a high-quality, discreet service.

In the customer restaurant "Münzhof" at UBS headquarters in Zurich, a high-quality catering service is provided for UBS customers and employees.
In addition to the management of the 12 VIP lunch rooms, services are also provided for the management floor.
Do you want to run a fine dining restaurant at a 16-point level and at the same time benefit from regular working hours?

Do you want to run a fine dining restaurant at a 16-point level and at the same time benefit from regular working hours?

Corporate culture characterized by a sense of responsibility and trust If you want to share your passion for gastronomy with us, we look forward to your complete online application with photo.
We also consider applications by post but do not return them.

Management & organization of the entire operation at 16-point level
Visible host role in the guest room – present, attentive, sovereign
Ensuring excellent service and quality standards in kitchen & service
Further development, coaching and leadership of the entire team incl. Briefings, Debriefings & Meetings
Reception and implementation of guest wishes for an international, demanding audience
Planning and optimization of service processes, including cooperation at the front
Planning & implementation of offers, activities, sales promotion and events
and implementation of catering, special events and fine dining experiences
Communication with the client: in German & English at a professional level
Preparation, monitoring and compliance with the annual budget and analysis of key figures

Then take over the management at UBS Restaurant Münzhof, where you can shape a culinary experience for international guests from Monday to Friday – immediately or by appointment. Your area of activity:
Further development, coaching and leadership of the entire team incl. Briefings, Debriefings & Meetings
Organization and implementation of catering, special events and fine dining experiences
Experience in fine dining, upscale gastronomy or event/banqueting At least 3 years of leadership experience
Very high service orientation and quality standards Excellent organizational skills
German C1, English at least. With us, you will find: Dynamic working environment Free space for ideas and creativity Development margin

Then take over the management at UBS Restaurant Münzhof, where you can shape a culinary experience for international guests from Monday to Friday – immediately or by appointment.
Your area of activity:
Further development, coaching and leadership of the entire team incl.
Briefings, Debriefings & Meetings
Experience in fine dining, upscale gastronomy or event/banqueting
At least 3 years of leadership experience
Very high service orientation and quality standards
Excellent organizational skills
German C1, English at least.
With us, you will find:

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