Head of Food — Transgourmet Schweiz AG
- Location
- Moosseedorf
- Contract
- temporary
- Posted
- Yesterday
Role overview
Head of Food
Transgourmet Schweiz AG — Moosseedorf, Bern, Svizzera
Our heart beats for Swiss gastronomy.
- Head of Food
- Transgourmet Schweiz AG — Moosseedorf, Bern, Svizzera
- Do you want to live out your passion for cuisine in a new way?
- Then a function awaits you at Transgourmet that hardly exists a second time.
Main responsibilities
- Do you want to live out your passion for cuisine in a new way?
- Then a function awaits you at Transgourmet that hardly exists a second time.
- In the course of the further development of our culinary concept brands, we are looking for a personality who sets new impulses with creativity, innovation and entrepreneurship.
- Use your creative leeway, bring your own ideas to life, become the culinary face of Transgourmet and actively shape Swiss gastronomy.
- Together with marketing, you develop inspiring recipes, tell food stories, showcase trends and produce creative content – from reels, photos to editorial contributions.
- You plan and realize live cookings, workshops and trade fair appearances
- Support category management in product innovations and contribute to the further development of our product range with comparative tastings
- As host you run our staff restaurant "Inside" with passion and quality awareness Requirements
- You have several years of experience at medium to high gastronomic level
- Culinary is your passion and you inspire others with your enthusiasm
Additional details
- As host you run our staff restaurant "Inside" with passion and quality awareness
- You already have leadership experience, but your personality is crucial Your contact person Corinne Friedli-Röthlisberger
Notes and original content
- Requirements
- You already have leadership experience, but your personality is crucial
- Your contact person
- Corinne Friedli-Röthlisberger
- HR services
- Tipo: Full-time
- Sede: Moosseedorf
Questions about this listing
What salary does Transgourmet Schweiz AG offer for this role?
Transgourmet Schweiz AG lists CHF 94'500 - 143'000 gross per year for this position in Moosseedorf. This is the salary published in the original listing (or, when the employer omits a figure, a realistic estimate for the role and sector) — the calculator on this site converts it to your actual net take-home once cross-border tax and social contributions are applied.
Is this a full-time role, and what type of contract does Transgourmet Schweiz AG offer?
This listing is a fixed-term contract position. The contract type shown here comes directly from the employer's original posting; always confirm exact hours, notice period and probation length with Transgourmet Schweiz AG during the application process, since these details can vary by role even within the same contract category.
Do I need a cross-border work permit for a role in Bern?
EU/EFTA residents living in the border zone of the country adjoining Canton Bern can apply for a G permit; the Swiss employer files it with that canton's migration office after the contract is signed. Border-zone rules and processing times vary by neighbouring country and canton, so confirm the specifics with Bern's cantonal migration office or with HR during the application.
How do I apply for this position at Transgourmet Schweiz AG?
Use the "Apply now" button on this page — it links directly to Transgourmet Schweiz AG's original listing at jobs.transgourmet.ch, so your application goes straight to the employer's own applicant-tracking system. Frontaliere Ticino does not collect or forward applications itself.
