Your heart beats for older people? Is the cooking profession your vocation? Do you see ways to bring your skills and experiences in a meaningful way with us to have a positive impact on the lives of our customers? Then fit us perfectly!
For the Tertianum Résidence in the city of Bern we search by 01.07.2026 or by agreement
Stv. Head of Kitchen / Stv. Head of kitchen 80-100 %
Key requirements
Training as a cook/cook EFZ and experience as a sous-chef.
Long-standing experience in the field of hot and cold cuisine, preparation/regeneration and commissioning of meals.
Professional and independent work attitude.
Flair for the presentation and decoration of meals.
Readiness for events and catering.
Knowledge of system gastronomy and à la carte cuisine.
Considering the Deputy Head of Kitchen / Deputy Head Chef 80-100% position at Tertianum in Bern (Berna) on a full-time contract?
This position requires a G Permit (annual renewal) and triggers wage-withholding by the employer Tertianum. In the Canton of Berna the rate depends on bracket, marital status and dependants; the 2024 New Agreement adds an Italian side tax.
Swiss social contributions include AVS (5.3%), unemployment insurance (1.1%) and LPP (occupational pension). Use our free tax simulator to estimate the net salary for Deputy Head of Kitchen / Deputy Head Chef 80-100% in administration and compare the cost of living between Switzerland and Italy.
Frequently asked questions
What does a Deputy Head of Kitchen / Deputy Head Chef 80-100% at Tertianum earn net in Bern?
For Deputy Head of Kitchen / Deputy Head Chef 80-100% at Tertianum the net depends on gross, Berna withholding (2-15%), AVS/LPP and family deductions. Contract: full-time. Our simulator gives a personalised estimate.
How does LAMal work when applying to Deputy Head of Kitchen / Deputy Head Chef 80-100% at Tertianum?
Before signing with Tertianum, note that LAMal is mandatory within 3 months since 2024. The average premium in Berna depends on the model. See our LAMal comparator.
