Mitarbeiter:in Restaurant (a) — Spital Emmental

Full description

With specialists at the two hospital locations in Burgdorf and Langnau, the Emmental Hospital provides high-quality medical care for 150,000 inhabitants – around the clock.

For our locations Burgdorf and Langnau we are looking for 1. November 2026 or by arrangement one:n

Task area

• You look after our internal and external guests with passion and ensure a friendly, smooth guest operation
• You present our dishes and products appetizingly and support in the distribution of meals
• You work actively in the restaurant business and support at aperos, banquets and other internal and external events
• You take over day orders and help with goods management
• You carry out cleaning work and ensure cleanliness and compliance with food hygiene in accordance with our internal requirements
• You are flexible at both Burgdorf and Langnau locations

Profile

• You have completed training in gastronomy, housekeeping or hotel industry
• You enjoy working in a team, are guest-oriented and meet people open and friendly
• You work reliably, independently and keep an overview even in a lively environment
• You have very good knowledge of German
• Swiss German is an advantage in daily guest contact
• You are flexible and ready to take on irregular services as well as weekend and holiday bets

Our offer Work and Family Holidays GAV Culinary Modern Human Center Parking Discounts

• Occupation and family
• Holidays
• GM
• Culinary services
• Modern Human Center
• Parking
• Rebates

Information Tibor Rakoczky, Head of Gastronomy, Tel. 034 421 21 42.

Contact details Nathalie Ansorge-Rebora HRM

Address Spital Emmental AG HRM 3400 Burgdorf www.spital-emmental.ch We are modern – human – in the middle and look forward to everyone! With specialists at the two hospital locations Burgdorf and Langnau, the Emmental Hospital provides high-quality medical care for 150,000 residents – around the clock. For our locations Burgdorf and Langnau we are looking for 1. November 2026 or by appointment one:n employee:in restaurant (a) 40% area of responsibility

• You look after our internal and external guests with passion and ensure a friendly, smooth guest operation
• You present our dishes and products appetizingly and support in the distribution of meals
• You work actively in the restaurant business and support at aperos, banquets and other internal and external events
• You take over day orders and help with goods management
• You carry out cleaning work and ensure cleanliness and compliance with food hygiene in accordance with our internal requirements
• You are flexible in use at both Burgdorf and Langnau locations
• You have completed training in gastronomy, housekeeping or hotel industry
• You enjoy working in a team, are guest-oriented and meet people open and friendly
• You work reliably, independently and keep an overview even in a lively environment
• You have very good knowledge of German
• Swiss German is an advantage in daily guest contact
• You are flexible and willing to take on irregular services as well as weekend and holiday assignments Our offer job and family: maternity leave: With 16 weeks of maternity leave at full wage, our employees enjoy the first progress of their favorites. Paternity leave: With 15 paid working days, we are among the progressive employers in Switzerland. Part-time work: We support the part-time work of our employees. For example, our low-pension employees benefit from a lower threshold for entering the pension fund. Freshly baked parents also benefit from very attractive prices for Pampers. Holidays: Special Holiday Plans? If the annual 25 to 32 holiday days are not enough, the possibility of an unpaid holiday can be checked with us. Our employees also receive an extra day off for their birthday! GAV: Our employment conditions are based on the General Employment Contract (GAV) for the staff of Bern hospitals and clinics. Culinary: Our cuisines in Burgdorf and Langnau work largely with seasonal, healthy and local products. Employees benefit from a discount and can be pampered by a versatile buffet selection. Microwaves for self-bred goods are also available. Modern Human Center: To our employees, we want to be a modern employer, create an interpersonally good atmosphere, so that our employees always feel right in the middle and comfortable. Parking: Employees can use different parking spaces depending on the location. Access and billing are done via Parkingpay card. Discounts: On the intranet, our employees can find information/links on numerous attractive offers and benefit from reduced prices, e.g. at indoor pools, cinemas, cars or in regional pharmacies. More information is available to Tibor Rakoczky, Head of Gastronomy, Tel. 034 421 21 42. Address Spital Emmental Nathalie Ansorge-Rebora HRM 3400 Burgdorf Apply WhatsApp Application

Area: Restaurant

Employment: indefinite

Pensum: 40 %