Specialist specialist Lean Management — Bell Schweiz AG

Role overview

Do you not only want to optimize processes, but actually change them?

In our seafood team, you will actively promote lean management, develop innovative solutions and sustainably advance people and processes!

Tasks

• You further develop and anchor lean management in the company
• You analyze processes and implement targeted improvement measures
• You coach managers and employees in lean methods
• You lead and support cross-departmental projects
• You are responsible for audits, reviews and the implementation of measures derived from them
• You develop training and empower teams sustainably
• You work actively with key figures and manage improvement initiatives based on data
• You optimize processes in terms of efficiency, quality and hygiene Requirements:
• Training in the food sector, commercial or technical (HF/FH an advantage)
• Experience in lean management and process optimization
• Practice in the implementation of improvement projects
• Ideally SAP knowledge (MM, PP, CO)
• Very good MS Office knowledge, Power BI an advantage
• Fluent in spoken and written German and French (English an advantage)
• Analytical thinking, initiative and a structured way of working
• Enjoy coaching people and accompanying changes