Employee/in kitchen temporary for one year — St. Claraspital
NewCHF 62'000 - 94'000
St. Claraspital · Basel (BS)
- Location
- Basel
- Contract
- full-time
- Posted
- Yesterday
SalaryCHF 62'000 - 94'000
Role overview
The Claraspital, the largest private hospital in Basel, is a university teaching and research hospital with a full service mandate for highly specialized abdominal surgery and a supra-regional broadcast of its centers "Bäu" and "Tumor" as well as its special fields.
In the Claraspital, employees find jobs where they can develop both professionally and humanly.
At Claraspital, we attach great importance to consciously nurturing and developing our corporate culture and actively living the cultural criteria developed together "together competently
- The Claraspital, the largest private hospital in Basel, is a university teaching and research hospital with a full service mandate for highly specialized abdominal surgery and a supra-regional broadcast of its centers "Bäu" and "Tumor" as well as its special fields.
- In the Claraspital, employees find jobs where they can develop both professionally and humanly.
- Preparations of vegetables, salads and fruit
- Assistance in the patisserie and in the cold kitchen
Main responsibilities
- Preparations of vegetables, salads and fruit
- Assistance in the patisserie and in the cold kitchen
- Collaboration in band service and in the areas of sandwiches and salads
- Food and material transport for patient catering and customer supply
- Cleaning of dishes and machinery in compliance with hygiene guidelines Requirements
- Training as a kitchen employee/r EBA beneficial
- Knowledge of food processing (bakery, butchery or food retail)
- Teamwork and service-oriented thinking and acting A well-groomed appearance and good manners Good knowledge of German We offer:
- 28-33 paid leave days per year
- Extensive opportunities for further education and training, e.g. own seminar program with a wide range of educational opportunities
Additional details
- At Claraspital, we attach great importance to consciously nurturing and developing our corporate culture and actively living the cultural criteria developed together "together
- Cleaning of dishes and machinery in compliance with hygiene guidelines
- Teamwork and service-oriented thinking and acting A well-groomed appearance and good manners Good knowledge of German
Notes and original content
- competently
- Requirements
- Teamwork and service-oriented thinking and acting
- A well-groomed appearance and good manners
- Good knowledge of German
